Pastry Classes in Boulder
If you love to bake but want your treats to look as amazing as they taste, pastry classes in Boulder are the perfect way to elevate your skills. Whether you're in Downtown Boulder or a short drive from Thornton or Morrison, you'll find expert-led courses that unlock your creativity and teach you the essential techniques. In these hands-on classes, you'll learn how to prepare choux pastry for éclairs and profiteroles or master puff pastry for delicious Danish, turnovers, and palmiers. Whether you're aiming to perfect a specific skill or just starting out, Boulder offers a variety of pastry courses from French classics to Italian, Danish, and even Japanese-inspired sweets. Ready to bring your baking to the next level? Book your pastry classes in Boulder today.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Croissant Mastery in Three Hours
Cozy Fall-Time Baking
Mastering the Magic of Macarons
Iconic Macarons
Build Tarts and Pies for Autumn
Whip Up Tarts and Pies for This Fall Season
Classic Croissants Creations
Dough to Delicious Croissants
Chocolate Comfort Joy
Chocolate Flavors
French Countryside Kitchen Night
Irresistibly Flaky Croissants
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