Mediterranean Cooking Classes in Thousand Oaks
Transport your taste buds to the sun-drenched coasts of Greece, Italy, France and Spain with hands-on Mediterranean cooking classes in Thousand Oaks. Whether you’re a beginner or a seasoned home cook, expert chef-led classes teach you to create heart-healthy dishes bursting with fresh herbs, fruity olive oil and bright citrus. Learn to make classics like creamy hummus, flaky spanakopita, seafood paella and blueberry clafoutis. Master the art of homemade pasta, French pastry-making and preparing delicate fish. With an emphasis on fresh vegetables, lean proteins and nourishing grains, these classes in Conejo City offer flavorful options for every diet, including vegetarian and gluten-free dishes. Perfect for food lovers, a fun date night or anyone looking to expand their culinary skills with delicious recipes. Book your Mediterranean cooking classes in Thousand Oaks today.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Restaurant-Quality Pasta
Springtime Spice - Date Night
Lebanese Plant-Based Feast
Mediterranean Plant-Based Dishes
Trattoria Techniques
Sauce Like an Italian Nonna
Greek Herb Garden
Steak Seduction - Date Night
Portuguese Flavor Foundations
Savory to Sweet Italian Journey
Trattoria Flavors Alight - Date Night
Paella Mastery Achieved
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