Adult Cooking Classes in Tempe

CHEF’S PLACE

Cook Refined Chicken and Ratatouille

$109

Cooking Class

$109

Create flavorful French summer dishes in this cooking class while learning roasting and soufflé techniques. Enjoy a fresh French-inspired menu in this fun cooking class in Scottsdale. Guided by Chef D.C. Bland or a resident chef, you’ll cook pan-roasted chicken with summer ratatouille, Dijon roasted potatoes and...

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Verified Chef

Chef D.C. Bland or Resident Chef

4.4

52 Reviews

Scottsdale (Paradise Valley Village)

Next Date: Wed, Jun 17th at 7:00PM

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CHEF’S PLACE

Make Flavorful French Bistro Favorites

$109

Cooking Class

$109

Create traditional French bistro dishes in this cooking class while learning simple searing techniques. Enjoy a traditional steak frites menu in this fun cooking class in Scottsdale. Guided by Chef D.C. Bland or a resident chef, you’ll prepare seared ribeye with tapenade compound butter, crispy frites with roasted...

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Verified Chef

Chef D.C. Bland or Resident Chef

4.4

52 Reviews

Scottsdale (Paradise Valley Village)

Next Date: Tue, Jun 2nd at 7:00PM & other times

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CHEF’S PLACE

Make a Classic Parisian Bistro Meal

$109

Cooking Class

$109

Discover how French cooking stays both elegant and comforting in this fun cooking class. Learn classic French bistro techniques in this hands-on cooking class in Scottsdale. Prepare a croque monsieur ham and cheese sandwich, French onion soup and an apple and fennel salad with whole-grain mustard vinaigrette. Finish...

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Verified Chef

Chef D.C. Bland or Resident Chef

4.4

52 Reviews

Scottsdale (Paradise Valley Village)

Next Date: Mon, Mar 30th at 4:00PM & other times

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CHEF’S PLACE

Explore Seasonal Outdoor Cooking Recipes

$109

Cooking Class

$109

Create simple grilled dishes in this cooking class while learning smoking and heat control techniques. Cook a bold grilled menu in this hands-on cooking class in Scottsdale. Prepare corn fritters topped with smoked salmon and herbed aioli, grill skirt steak with charred scallion gremolata and cook corn with smoky lime...

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Verified Chef

Chef D.C. Bland or Resident Chef

4.4

52 Reviews

Scottsdale (Paradise Valley Village)

Next Date: Sun, Jun 7th at 7:00PM

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CHEF’S PLACE

Classic Southern French Dinner

$109

Cooking Class

$109

Build confidence cooking signature Southern French favorites. Explore French spring flavors in this interactive cooking class in Scottsdale. With guidance from Chef D.C. Bland or a resident chef, you’ll roast chicken with herbs, prepare a bright vegetable salad and cook a fragrant rice pilaf. You’ll also make a...

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Verified Chef

Chef D.C. Bland or Resident Chef

4.4

52 Reviews

Scottsdale (Paradise Valley Village)

Next Date: Thu, May 7th at 4:00PM & other times

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CHEF’S PLACE

Flaky Croissant Workshop

$109

Cooking Class

$109

Bake sweet-and-spicy croissants in this guided hands-on session. Build confidence with pastry lamination in this interactive cooking class in Scottsdale. With guidance from Chef D.C. Bland or a resident chef, you’ll make croissant dough from scratch and turn it into sweet and savory pastries, including pain au...

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Verified Chef

Chef D.C. Bland or Resident Chef

4.4

52 Reviews

Scottsdale (Paradise Valley Village)

Next Date: Fri, Mar 27th at 9:00AM & other times

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CHEF’S PLACE

Available Today

French Pour Deux - Date Night

$109

Cooking Class

$109

Show your love with a decadent French dinner for two. This hands-on cooking class features an elegant menu perfect for anniversaries, celebrations and other special occasions. Guided by an expert chef, you’ll practice timeless French techniques from searing steak to reducing red wine sauce. Pop the Champagne to make...

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Verified Chef

Chef D.C. Bland or Resident Chef

4.4

52 Reviews

Scottsdale (Paradise Valley Village)

Next Date: Thu, Mar 26th at 7:00PM & other times

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CHEF’S PLACE

Comforting Italian Pantry Dinner

$109

Cooking Class

$109

Practice timing and coordination while cooking Italian comfort food. Stock up on Italian comfort classics in this hands-on cooking class in Scottsdale. With guidance from Chef D.C. Bland or a resident chef, you’ll make pepper-crusted pork chop with balsamic Cabernet sauce, Parmigiano Reggiano risotto and an arugula...

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Verified Chef

Chef D.C. Bland or Resident Chef

4.4

52 Reviews

Scottsdale (Paradise Valley Village)

Next Date: Thu, Apr 9th at 4:00PM & other times

More dates >