Team Building Activity - Kitchen Confidence


starting at

$ 110 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

Give as a gift

Gift card can be used for any experience or cookware
What You’ll Do

Bring colleagues together through interactive cooking led by an experienced chef.

Turn team building activity into a culinary challenge with a hands-on cooking class focused on cooperation and creativity. Guided by a skilled chef, participants transform fresh ingredients into a polished multi-course meal using both traditional and modern techniques.

Teams share responsibilities as they prep, season and plate each dish, encouraging communication and problem-solving throughout the process. With seasonal menu variations, every class feels fresh, engaging and approachable for all skill levels. Book this activity for a team experience that blends learning with great food.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


With extensive experience as a chef, wine enthusiast and cocktail specialist, Chef Sid is dedicated to sharing his culinary expertise. Trained in culinary arts and hospitality, he has honed his skills in top-tier kitchens and mixology venues. Chef Sid specializes in using simple, fresh ingredients to create flavorful dishes and drinks that captivate the senses. His passion lies in teaching others, helping students discover new techniques and flavor profiles to elevate their culinary journey.

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Verified Chefs

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Concierge

Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Bring colleagues together through interactive cooking led by an experienced chef.

Turn team building activity into a culinary challenge with a hands-on cooking class focused on cooperation and creativity. Guided by a skilled chef, participants transform fresh ingredients into a polished multi-course meal using both traditional and modern techniques.

Teams share responsibilities as they prep, season and plate each dish, encouraging communication and problem-solving throughout the process. With seasonal menu variations, every class feels fresh, engaging and approachable for all skill levels. Book this activity for a team experience that blends learning with great food.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Reviews Chef Sid or Resident Chef received outside of Cozymeal

Carmen

Carmen

11 Sep 2024

The French croissants class was excellent. Chef was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.
Ladonna

Ladonna

10 Sep 2024

Absolutely delicious food! Really enjoyed the group and the chef leading the class.
Michelle

Michelle

09 Sep 2024

We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home