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Team Building Activity - Culinary Creations
Team Building Activity - Culinary Creations
Fill the table with a stunning spread your team can create and enjoy together.
Invite your team to an exciting team-building cooking class outside the office. They will discover how to elevate their culinary skills with traditional techniques and fresh ingredients as they work together to make four courses of elevated comfort foods. All skill levels are welcome as an expert chef leads you through each recipe step-by-step. Whether crafting handmade pasta for an Italian feast or grilling the perfect steak, your colleagues are sure to sharpen both their cooking talents and their collaborative skills.
Guests are welcome to bring wine and beer to enjoy during the class.
Menus vary by class date and season. Contact your chef via messaging for further details.
Menu Examples
Seared Steak With Gorgonzola-Shallot Butter
Creamed Kale With Roasted Garlic
Herbed Gruyère Popovers
Vanilla Bean Crème Brûlée
Strip Steak With Chianti-Red Wine Sauce
Potato Gnocchi With Basil Pesto
Arugula Salad With Lemon-Parmesan Dressing
Mint Chocolate Chip Gelato
Skillet Fried Chicken
Blistered Brussel Sprouts
Savory Mushroom, Tomato and Parmesan Bread Pudding
Rustic Apple Tart With Almond Pastry
Homemade Pasta Dough
Egg Ravioli With Sage Brown Butter Sauce
Pappardelle With Bolognese
Blood Orange Hazelnut Fennel Salad
Hushpuppies With Honey Butter
Red Beans, Rice and Andouille Sausage
Shrimp Étouffée
Bananas Foster
- Minimum Guests 12
- Maximum Guests 20
- Event Duration 2-2.5 hours
- Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews guests left for other experiences with Chef Joy or Resident Chef
Ryan
07 Oct 2024
The entire experience was amazing!
Karl Faust
16 May 2024
Great meal! Great time!!
Reviews Chef Joy or Resident Chef received outside of Cozymeal
Carmen
13 Dec 2023
The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.
Jay
13 Dec 2023
The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.
Bob
13 Dec 2023
Excellent class. Chef Michael made it fun and informative.
Jenny
13 Dec 2023
Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.
Lois
13 Dec 2023
The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.
Theresa
13 Dec 2023
This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.
Kathleen
13 Dec 2023
We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Joyce
13 Dec 2023
This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Micky
13 Dec 2023
Great class. I learned a lot and class was very hands on.
Anna
13 Dec 2023
Amazing class. Chef and her assistant were wonderful! Highly recommend.
Ernie
13 Dec 2023
Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.
Ladonna
13 Dec 2023
Absolutely delicious food! Really enjoyed the group and the chef leading the class.
Maureen
13 Dec 2023
Great class, Excellent Chef. Enjoyed every minute.
Heidi
13 Dec 2023
Very helpful and informative, would definitely take other classes. Really enjoy being able to ask questions along the way.
Michelle
13 Dec 2023
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Michelle
13 Dec 2023
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Valerie
13 Dec 2023
The chef was very personable and knowledgeable. The class was fun and the meal turned out delicious. One wish was maybe a glass of wine with the meal.
Kelli
13 Dec 2023
We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!
Judith
13 Dec 2023
Great class even better instructor. Also fun group of women
Paula
13 Dec 2023
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Emilie
13 Dec 2023
Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!
starting at
$ 110 Per person
all-inclusive: 2-2.5-hour class, 4-course meal.
Contact our team to book
Get your party started
We've received your request!
Call to inquire 800-369-0157
Meet your chef
Aspiring cooks of all ages and abilities are always welcome in Chef Joy's sessions. Her goal to demystify well-made cuisine means sharing techniques from a diverse range of culinary cultures. Hospitality and hard work are key ingredients in her special recipe for servant leadership in the kitchen. With her heart open and her apron on, Chef Joy is always ready to help others discover their talent for cooking.
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Reviews guests left for other experiences with Chef Joy or Resident Chef
Ryan
07 Oct 2024
The entire experience was amazing!
Karl Faust
16 May 2024
Great meal! Great time!!
Reviews Chef Joy or Resident Chef received outside of Cozymeal
Carmen
13 Dec 2023
The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.
Jay
13 Dec 2023
The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.
Bob
13 Dec 2023
Excellent class. Chef Michael made it fun and informative.
Jenny
13 Dec 2023
Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.
Lois
13 Dec 2023
The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.
Theresa
13 Dec 2023
This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.
Kathleen
13 Dec 2023
We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Joyce
13 Dec 2023
This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Micky
13 Dec 2023
Great class. I learned a lot and class was very hands on.
Anna
13 Dec 2023
Amazing class. Chef and her assistant were wonderful! Highly recommend.
Ernie
13 Dec 2023
Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.
Ladonna
13 Dec 2023
Absolutely delicious food! Really enjoyed the group and the chef leading the class.
Maureen
13 Dec 2023
Great class, Excellent Chef. Enjoyed every minute.
Heidi
13 Dec 2023
Very helpful and informative, would definitely take other classes. Really enjoy being able to ask questions along the way.
Michelle
13 Dec 2023
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Michelle
13 Dec 2023
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Valerie
13 Dec 2023
The chef was very personable and knowledgeable. The class was fun and the meal turned out delicious. One wish was maybe a glass of wine with the meal.
Kelli
13 Dec 2023
We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!
Judith
13 Dec 2023
Great class even better instructor. Also fun group of women
Paula
13 Dec 2023
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Emilie
13 Dec 2023
Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!
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