Team Building Activity - Ingredients of Success


starting at

$ 110 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.

Contact our team to book

Call to inquire   800-369-0157

Give as a gift

Gift card can be used for any experience or cookware
What You’ll Do

Slice, sear, and sizzle your way to team success.

This team building activity blends skill-building with communication and collaboration in a way that’s simply unmatched by more traditional group session. Guided by a world-class chef, this class allows gourmet-minded groups to learn essential kitchen skills and get hands-on with mouth-watering recipes from around the world.

Various menus can be specified and tailored to your team’s taste too. Do you fancy pan-seared steak with Gorgonzola butter? How about skillet-fried chicken or a bistro-worthy crème brûlée? Whatever you choose, your team will be forced to pay attention, work methodically and perhaps most importantly, they’ll have to work together. They’ll get to sit together at the end of the class and enjoy a meal of their own making and even when the session ends, they’ll arrive back in the office with memories that are sure to inspire water-cooler conversations for months or years to come.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef

Chef Kim or Resident Chef Shot
Chef Kim or Resident Chef Verified chef

64 reviews

Chef Kim, a skilled culinary professional and passionate bread baker, brings both expertise and warmth to her kitchen. With training from pastry school and the International Culinary School at the Art Institute of Wisconsin, Chef Kim has honed her craft across culinary disciplines. A former judge for the prestigious James Beard Media and Book Awards, she blends technical skill with an artistic approach to baking. Her classes invite guests to explore the beauty of baking, guided by her expertise and dedication to the art of bread-making.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Slice, sear, and sizzle your way to team success.

This team building activity blends skill-building with communication and collaboration in a way that’s simply unmatched by more traditional group session. Guided by a world-class chef, this class allows gourmet-minded groups to learn essential kitchen skills and get hands-on with mouth-watering recipes from around the world.

Various menus can be specified and tailored to your team’s taste too. Do you fancy pan-seared steak with Gorgonzola butter? How about skillet-fried chicken or a bistro-worthy crème brûlée? Whatever you choose, your team will be forced to pay attention, work methodically and perhaps most importantly, they’ll have to work together. They’ll get to sit together at the end of the class and enjoy a meal of their own making and even when the session ends, they’ll arrive back in the office with memories that are sure to inspire water-cooler conversations for months or years to come.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Verified guest reviews for other experiences with Chef Kim or Resident Chef

Cyndi

Cyndi

13 Feb 2026

We made macarons! It was a a great experience. Although the macarons I made are not picture perfect, they turned out wonderful and tasted even better. It was fun to learn a new skill under the guidance of Chef Steve.
Sweet Macaron Elegance Review Photo from Cooking Class in Milwaukee
Sweet Macaron Elegance Review Photo from Cooking Class in Milwaukee 3
Sweet Macaron Elegance Review Photo from Cooking Class in Milwaukee 4
Mary

Mary

07 Jan 2026

We cooked several things: pad thai, lemongrass infused jasmine rice, crispy thai shrimp with chili sauce and Pumpkin Curry soup. Easy to follow, got to engage in parts of cooking. It was a full class of 16 people. We were at tables of 4 and enjoyed working with the other 2 people at our table. The food was delicious and would make this for my monthly dinners with friends.
Thai Cuisine Review Photo from Cooking Class in Milwaukee 2
Thai Cuisine Review Photo from Cooking Class in Milwaukee 3
Thai Cuisine Review Photo from Cooking Class in Milwaukee 5
Mallory

Mallory

07 Apr 2025

We enjoyed this class very much. It was less hands-on than we expected, but I understand now that 2 hours isn't enough time to make all three doughs, let them rise, and still bake them. Chef Sarah did demo the process though, so we got a chance to see yeast being bloomed and mixed in. We are definitely planning to check out more of these classes. Thank you!
Bread Journeys Across the Globe Review Photo from Cooking Class in Milwaukee
Bread Journeys Across the Globe Review Photo from Cooking Class in Milwaukee 2
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