Team Building Activity - The Magic of Comfort Foods


starting at

$ 105 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

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Gift card can be used for any experience or cookware
What You’ll Do

Help your whole team experience the soul-warming magic of crowd-pleasing comfort foods.

Perfect for your whole team, this chef-led cooking class will help you and your coworkers bond while cooking a delicious menu of comfort food classics. The highly trained chef will guide your team towards comfort food bliss, as you create dishes like skillet fried chicken, blistered Brussels sprouts, savory vegetable bread pudding and a rustic apple tart with almond pastry.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


Chef Gabby is a passionate culinary instructor with a strong background in Asian cuisine, bringing together tradition, creativity and approachable technique in every class. She especially enjoys helping guests understand how to balance flavors, textures and aromas while exploring authentic dishes from across Asia. With an engaging teaching style and a genuine love of food, Chef Gabby creates welcoming cooking experiences that help guests build confidence, discover new techniques and enjoy the process of cooking from scratch.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.

Event location:

(Exact location will be provided after booking)

What You’ll Do

Help your whole team experience the soul-warming magic of crowd-pleasing comfort foods.

Perfect for your whole team, this chef-led cooking class will help you and your coworkers bond while cooking a delicious menu of comfort food classics. The highly trained chef will guide your team towards comfort food bliss, as you create dishes like skillet fried chicken, blistered Brussels sprouts, savory vegetable bread pudding and a rustic apple tart with almond pastry.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Event location

(Exact location will be provided after booking)

Reviews

Verified guest reviews for other experiences with Chef Gabby or Resident Chef

Theresa

Theresa

01 Jan 2026

Steak, Gnocchi with squash, salad and vanilla dessert. Learning how to make gnocchi. My chef was very informative with how's and why's with patience and humor.
Leigh

Leigh

13 Jul 2026

Tequila lime sorbet was amazing!
RUTH

RUTH

08 May 2026

This was our first class and we found it very enjoyable interacting with our table teams and the staff. Chef was extremely knowledgeable, enthusiastic to share her love of cooking with us and giving many explanations and tips.