- Waterbury
- Team Building Activities
-
Team Building Activity - Culinary Classics
Team Building Activity - Culinary Classics
Get to grips with the classics, with this cooking class mastering culinary essentials
Create home-made meals crafted to bring everyone together at the table. A top chef will show you how to make handmade pasta for an Italian feast or combine red beans, rice and sausage for a classic Louisiana style supper and much more. In this essential cooking class you will sharpen your culinary skills and add new dishes to your repertoire.
Guests are welcome to bring wine and beer to enjoy during the class.
Menus vary by class date and season. Contact your chef via messaging for further details.
Menu Examples
Homemade Pasta Dough
Egg Ravioli With Sage Brown Butter Sauce
Pappardelle With Bolognese
Blood Orange Hazelnut Fennel Salad
Hushpuppies With Honey Butter
Red Beans, Rice and Andouille Sausage
Shrimp Étouffée
Bananas Foster
- Minimum Guests 12
- Maximum Guests 16
- Event Duration 2-2.5 hours
- Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews guests left for other experiences with Chef Joy or Resident Chef
Karl Faust
16 May 2024
Great meal! Great time!!
Reviews Chef Joy or Resident Chef received outside of Cozymeal
Ernie
13 Dec 2023
Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.
Emilie
13 Dec 2023
Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!
Paula
13 Dec 2023
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Judith
13 Dec 2023
Great class even better instructor. Also fun group of women
Kelli
13 Dec 2023
We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!
Valerie
13 Dec 2023
The chef was very personable and knowledgeable. The class was fun and the meal turned out delicious. One wish was maybe a glass of wine with the meal.
Michelle
13 Dec 2023
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Michelle
13 Dec 2023
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Heidi
13 Dec 2023
Very helpful and informative, would definitely take other classes. Really enjoy being able to ask questions along the way.
Maureen
13 Dec 2023
Great class, Excellent Chef. Enjoyed every minute.
Ladonna
13 Dec 2023
Absolutely delicious food! Really enjoyed the group and the chef leading the class.
Carmen
13 Dec 2023
The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.
Anna
13 Dec 2023
Amazing class. Chef and her assistant were wonderful! Highly recommend.
Micky
13 Dec 2023
Great class. I learned a lot and class was very hands on.
Joyce
13 Dec 2023
This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Kathleen
13 Dec 2023
We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Theresa
13 Dec 2023
This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.
Lois
13 Dec 2023
The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.
Jenny
13 Dec 2023
Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.
Bob
13 Dec 2023
Excellent class. Chef Michael made it fun and informative.
Jay
13 Dec 2023
The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.
starting at
$ 115 Per person
all-inclusive: 2-2.5-hour class, 4-course meal.
Contact our team to book
Get your party started
We've received your request!
Call to inquire 800-369-0157
Meet your chef
Aspiring cooks of all ages and abilities are always welcome in Chef Joy's sessions. Her goal to demystify well-made cuisine means sharing techniques from a diverse range of culinary cultures. Hospitality and hard work are key ingredients in her special recipe for servant leadership in the kitchen. With her heart open and her apron on, Chef Joy is always ready to help others discover their talent for cooking.
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Event location:
Reviews guests left for other experiences with Chef Joy or Resident Chef
Karl Faust
16 May 2024
Great meal! Great time!!
Reviews Chef Joy or Resident Chef received outside of Cozymeal
Ernie
13 Dec 2023
Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.
Emilie
13 Dec 2023
Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!
Paula
13 Dec 2023
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Judith
13 Dec 2023
Great class even better instructor. Also fun group of women
Kelli
13 Dec 2023
We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!
Valerie
13 Dec 2023
The chef was very personable and knowledgeable. The class was fun and the meal turned out delicious. One wish was maybe a glass of wine with the meal.
Michelle
13 Dec 2023
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Michelle
13 Dec 2023
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Heidi
13 Dec 2023
Very helpful and informative, would definitely take other classes. Really enjoy being able to ask questions along the way.
Maureen
13 Dec 2023
Great class, Excellent Chef. Enjoyed every minute.
Ladonna
13 Dec 2023
Absolutely delicious food! Really enjoyed the group and the chef leading the class.
Carmen
13 Dec 2023
The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.
Anna
13 Dec 2023
Amazing class. Chef and her assistant were wonderful! Highly recommend.
Micky
13 Dec 2023
Great class. I learned a lot and class was very hands on.
Joyce
13 Dec 2023
This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Kathleen
13 Dec 2023
We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Theresa
13 Dec 2023
This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.
Lois
13 Dec 2023
The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.
Jenny
13 Dec 2023
Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.
Bob
13 Dec 2023
Excellent class. Chef Michael made it fun and informative.
Jay
13 Dec 2023
The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.
This website uses cookies to enhance user experience and to analyze performance and traffic on our website.
We also share information about your use of our site with our social media, advertising and analytics partners.
This website uses cookies to enhance user experience and to analyze performance and traffic on our website. We also share information about your use of our site with our social media, advertising and analytics partners.