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Team Building Activity - Steakhouse Restaurant Favourites
Team Building Activity - Steakhouse Restaurant Favourites
Bring sizzling steakhouse restaurant classics to your kitchen table with this cooking class for carnivores.
Fill your home with the smells and sounds of a perfectly seared steak complete with sides and sauces. An expert chef will guide you through top tips and tricks to achieve classic steakhouse cookery that will leave your friends and family salivating. From rare to well-done steak, you will be able to cater to all tastes. It’s not just steaks you will be able to master but a whole range of steakhouse specialties.
Guests are welcome to bring wine and beer to enjoy during the class.
Menus vary by class date and season. Contact your chef via messaging for further details.
Menu Examples
Seared Steak With Gorgonzola-Shallot Butter
Creamed Kale With Roasted Garlic
Herbed Gruyère Popovers
Vanilla Bean Crème Brûlée
Strip Steak With Chianti-Red Wine Sauce
Potato Gnocchi With Basil Pesto
Arugula Salad With Lemon-Parmesan Dressing
Mint Chocolate Chip Gelato
- Minimum Guests 12
- Maximum Guests 16
- Event Duration 2-2.5 hours
- Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews guests left for other experiences with Chef Amalia or Resident Chef
carolyn
06 Apr 2024
Everyone had a fabulous time !! It was beyond our expectations The chef and staff were so amazing Made the day ..The experience was immeasurable !! We will be doing this again soon
Velma
19 Mar 2024
Chef Amalia was absolutely amazing! I can't say enough about her. She was not only incredibly patient but also took the time to walk us through each step of the cooking class with such warmth and clarity. It felt like cooking with a close friend who just happens to be an expert chef! Her guidance made the entire experience so enjoyable and engaging. What truly stood out were her fantastic suggestions for substituting ingredients, making it easy for us to recreate the delicious meal at home. We have since made chicken dumplings using the techniques we learned during the class. And let's talk about that lemon-flavored caramel – it was a revelation! Learning how to make it was definitely a highlight of the class for me. I'm already looking forward to signing up for another class with Chef Amalia. Her expertise, passion, and delightful personality truly make her classes a must-do experience!
Oliver
17 Feb 2024
The rice was undercooked. Several groups agreed. A date night event for 2 was not intimate since the set-up was for 4 people. There should have been individual (per group) cups for soy and wasabi. Chef, coffee station, and location were excellent.
Reviews Chef Amalia or Resident Chef received outside of Cozymeal
Trisha
13 Dec 2023
Our family of 3 (including a teen son) really enjoyed this class. The recipes were easy to figure out and make, and it's nice to have the book to refer to the 3 things we made, as well as all of the other content. Chef Kelley was very helpful, friendly, and encouraging with our son!
Toni
13 Dec 2023
It was so much fun! Learned several techniques from Chef Miguel and the food was amazing. I believe the small class size helped. I would recommend this class.
Laura S
13 Dec 2023
Excellent class. Good food, great instruction.
Sergiu
13 Dec 2023
"Great chef cook instructor. Fun ambience and learned a few things. Enjoyed it a lot!"
Susan
13 Dec 2023
Loved our cooking class. Learned A LOT ! Very hands on.
Oscar
13 Dec 2023
Great time! It was a simple enough meal to learn that helped us both expand our palette and culinary repetoire. Recommend for all. I would ask in the future exactly what you are going to learn.
Kevin
13 Dec 2023
Ethan's passion for cooking shows & made the class educational & fun! We look forward to seeing him again as well as the helpers. Thank you for sharing your passion to cook!
Sandra
13 Dec 2023
It was such a great class. I learned so much and can't wait to replicate the dishes at home.
Sandra
13 Dec 2023
My husband and I had such great time. We have been wanting to take a cooking class together and highly recommend it.
Amelia
13 Dec 2023
Really fun and busy class making pad Thai, deep fried lemongrass corn fritters, shrimp curry, and enjoying coconut rice afterwards, in a group of 12. It was nice to review knife skills as well. Great date or special occasion activity
Colleen
13 Dec 2023
My husband and I really enjoyed this class. We both learned some things, and had a great meal at the end. We would definitely recommend this date night class.
Neal
13 Dec 2023
Love the class, and now is chef/instructor was great
Randy
13 Dec 2023
Chef was attentive and helpful. Would have liked to taste it (!), but a health emergency ended the class early. Still waiting for the recipes.
Gwen
13 Dec 2023
Great class. Learned a lot and the bread was delicious.
Matt
13 Dec 2023
As usual, this was a great experience. I would recommend their cooking classes to learn, eat great food, and have a great experience.
Ernie
13 Dec 2023
Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.
Emilie
13 Dec 2023
Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!
Paula
13 Dec 2023
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Paula
13 Dec 2023
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Judith
13 Dec 2023
Great class even better instructor. Also fun group of women
Kelli
13 Dec 2023
We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!
Andrea
08 Dec 2023
The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!
starting at
$ 125 Per person
all-inclusive: 2-2.5-hour class, 4-course meal.
Contact our team to book
Get your party started
We've received your request!
Call to inquire 800-369-0157
Meet your chef
Chef Amalia is a seasoned cook who transitioned from a legal career to sharing her passion for making food and its preparation more accessible. She is able to make complicated tasks appear simple by breaking them down into their most essential components and encouraging the students to practice and then master each skill. In her kitchen, encouragement and mastery are the keys to making culinary arts approachable for all.
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Reviews guests left for other experiences with Chef Amalia or Resident Chef
carolyn
06 Apr 2024
Everyone had a fabulous time !! It was beyond our expectations The chef and staff were so amazing Made the day ..The experience was immeasurable !! We will be doing this again soon
Velma
19 Mar 2024
Chef Amalia was absolutely amazing! I can't say enough about her. She was not only incredibly patient but also took the time to walk us through each step of the cooking class with such warmth and clarity. It felt like cooking with a close friend who just happens to be an expert chef! Her guidance made the entire experience so enjoyable and engaging. What truly stood out were her fantastic suggestions for substituting ingredients, making it easy for us to recreate the delicious meal at home. We have since made chicken dumplings using the techniques we learned during the class. And let's talk about that lemon-flavored caramel – it was a revelation! Learning how to make it was definitely a highlight of the class for me. I'm already looking forward to signing up for another class with Chef Amalia. Her expertise, passion, and delightful personality truly make her classes a must-do experience!
Oliver
17 Feb 2024
The rice was undercooked. Several groups agreed. A date night event for 2 was not intimate since the set-up was for 4 people. There should have been individual (per group) cups for soy and wasabi. Chef, coffee station, and location were excellent.
Reviews Chef Amalia or Resident Chef received outside of Cozymeal
Trisha
13 Dec 2023
Our family of 3 (including a teen son) really enjoyed this class. The recipes were easy to figure out and make, and it's nice to have the book to refer to the 3 things we made, as well as all of the other content. Chef Kelley was very helpful, friendly, and encouraging with our son!
Toni
13 Dec 2023
It was so much fun! Learned several techniques from Chef Miguel and the food was amazing. I believe the small class size helped. I would recommend this class.
Laura S
13 Dec 2023
Excellent class. Good food, great instruction.
Sergiu
13 Dec 2023
"Great chef cook instructor. Fun ambience and learned a few things. Enjoyed it a lot!"
Susan
13 Dec 2023
Loved our cooking class. Learned A LOT ! Very hands on.
Oscar
13 Dec 2023
Great time! It was a simple enough meal to learn that helped us both expand our palette and culinary repetoire. Recommend for all. I would ask in the future exactly what you are going to learn.
Kevin
13 Dec 2023
Ethan's passion for cooking shows & made the class educational & fun! We look forward to seeing him again as well as the helpers. Thank you for sharing your passion to cook!
Sandra
13 Dec 2023
It was such a great class. I learned so much and can't wait to replicate the dishes at home.
Sandra
13 Dec 2023
My husband and I had such great time. We have been wanting to take a cooking class together and highly recommend it.
Amelia
13 Dec 2023
Really fun and busy class making pad Thai, deep fried lemongrass corn fritters, shrimp curry, and enjoying coconut rice afterwards, in a group of 12. It was nice to review knife skills as well. Great date or special occasion activity
Colleen
13 Dec 2023
My husband and I really enjoyed this class. We both learned some things, and had a great meal at the end. We would definitely recommend this date night class.
Neal
13 Dec 2023
Love the class, and now is chef/instructor was great
Randy
13 Dec 2023
Chef was attentive and helpful. Would have liked to taste it (!), but a health emergency ended the class early. Still waiting for the recipes.
Gwen
13 Dec 2023
Great class. Learned a lot and the bread was delicious.
Matt
13 Dec 2023
As usual, this was a great experience. I would recommend their cooking classes to learn, eat great food, and have a great experience.
Ernie
13 Dec 2023
Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.
Emilie
13 Dec 2023
Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!
Paula
13 Dec 2023
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Paula
13 Dec 2023
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Judith
13 Dec 2023
Great class even better instructor. Also fun group of women
Kelli
13 Dec 2023
We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!
Andrea
08 Dec 2023
The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!
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