Team Building Activity - Classic Steakhouse Menu


starting at

$ 125 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

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What You’ll Do

Bring the steakhouse experience home with this cooking class featuring classic fare.

Join an esteemed chef for new and exciting culinary techniques. Learn how to sear a steak, prepare a gorgonzola-shallot butter sauce and make creamed kale with roasted garlic. Bake cheesy gruyere popovers and end the meal with a creamy vanilla bean crème brûlée. These recipes will become family favorites for special events and weeknight meals.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


Chef Jennifer has been passionate about cooking since crafting her own meatloaf recipe at age eight. She holds a BA in Art History from the University of Louisville and spent her early career as a visual merchandise manager and scenic artist. After raising three daughters, Chef Jennifer honed her skills further at The Columbus Culinary Institute, earning an Associate’s Degree in Culinary Arts. For the past decade, she has worked as a personal chef, media food stylist and chef instructor.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Bring the steakhouse experience home with this cooking class featuring classic fare.

Join an esteemed chef for new and exciting culinary techniques. Learn how to sear a steak, prepare a gorgonzola-shallot butter sauce and make creamed kale with roasted garlic. Bake cheesy gruyere popovers and end the meal with a creamy vanilla bean crème brûlée. These recipes will become family favorites for special events and weeknight meals.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Verified guest reviews for other experiences with Chef Jennifer or Resident Chef

BETSEY

BETSEY

07 Dec 2025

Chicken tenders, Mac and cheese and banana splits!!!! It was fun AND educational!! My only disappointment is that we couldn’t take our leftovers home. It was a great experience for my granddaughter and me!!!
Mistie

Mistie

05 Sep 2025

Had a great time, very informative and fun. Learned a lot of little tips and tricks too!
Moria

Moria

24 Sep 2025

This was so fun! Everyone was talking about it the rest of the night. Memories made and team bonding happened.