Team Building Activity - Divine Steakhouse Selections


starting at

$ 125 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

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What You’ll Do

Creative colleagues will enjoy working with one another to prepare this phenomenal five-star gourmet menu.

Your crew will have moments to savor with each other in this team building experience, where steakhouse style rules the menu. With an expert chef instructor on hand, they'll learn professional methods for turning out dish after wonderful dish. They'll practice techniques for creating a perfect steak entrée before exploring the methods for a selection of thoughtful side dishes and an indulgent dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


Chef Amanda brings a passion for hospitality and creating memorable guest experiences to every cooking class. With a natural talent for bringing people together, she creates a welcoming environment where guests can explore new recipes, practice useful techniques and enjoy the experience of cooking alongside others. Chef Amanda’s approachable style encourages cooks of all skill levels to feel comfortable in the kitchen, try something new and have fun along the way.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.

Event location:

(Exact location will be provided after booking)

What You’ll Do

Creative colleagues will enjoy working with one another to prepare this phenomenal five-star gourmet menu.

Your crew will have moments to savor with each other in this team building experience, where steakhouse style rules the menu. With an expert chef instructor on hand, they'll learn professional methods for turning out dish after wonderful dish. They'll practice techniques for creating a perfect steak entrée before exploring the methods for a selection of thoughtful side dishes and an indulgent dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Event location

(Exact location will be provided after booking)

Reviews

Verified guest reviews for other experiences with Chef Amanda or Resident Chef

Cyndi

Cyndi

13 Feb 2026

We made macarons! It was a a great experience. Although the macarons I made are not picture perfect, they turned out wonderful and tasted even better. It was fun to learn a new skill under the guidance of Chef Steve.
Mary

Mary

07 Jan 2026

We cooked several things: pad thai, lemongrass infused jasmine rice, crispy thai shrimp with chili sauce and Pumpkin Curry soup. Easy to follow, got to engage in parts of cooking. It was a full class of 16 people. We were at tables of 4 and enjoyed working with the other 2 people at our table. The food was delicious and would make this for my monthly dinners with friends.
Mallory

Mallory

07 Apr 2025

We enjoyed this class very much. It was less hands-on than we expected, but I understand now that 2 hours isn't enough time to make all three doughs, let them rise, and still bake them. Chef Sarah did demo the process though, so we got a chance to see yeast being bloomed and mixed in. We are definitely planning to check out more of these classes. Thank you!