Team Building Activity - Gourmet Comfort Cooking


starting at

$ 105 Per person

all-inclusive: 2-2.5-hour class, 3-course meal.

Contact our team to book

Call to inquire   800-369-0157

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Gift card can be used for any experience or cookware
What You’ll Do

This collaborative lesson in home cooking is the perfect setting for bonding with your team.

Help your gang connect in a delicious new setting with this hands-on team building experience. They'll share a lesson in home cooking that begins with classic fried chicken made skillet-style for old-fashioned taste and texture. Then, they'll prepare a side dish duet that includes blistered Brussels sprouts and a soft and savory bread pudding. A rustic apple tart awaits for dessert at session's end.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef

Chef Jesse or Resident Chef Shot
Chef Jesse or Resident Chef Verified chef

59 reviews

Chef Jesse brings a rich culinary background to every class, shaped by experience in Michelin-starred restaurants, private chef work and operating his own food ventures. He has played key roles in opening restaurant and brewery kitchens, as well as developing diverse menus. Now instructing, Chef Jesse combines his deep knowledge and passion for food with a love for teaching, helping students master efficient kitchen techniques while making cooking a fun, engaging experience.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

This collaborative lesson in home cooking is the perfect setting for bonding with your team.

Help your gang connect in a delicious new setting with this hands-on team building experience. They'll share a lesson in home cooking that begins with classic fried chicken made skillet-style for old-fashioned taste and texture. Then, they'll prepare a side dish duet that includes blistered Brussels sprouts and a soft and savory bread pudding. A rustic apple tart awaits for dessert at session's end.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Verified guest reviews for other experiences with Chef Jesse or Resident Chef

Zakyrah

Zakyrah

27 May 2025

Amazing experience! Learned the right way to make pork chops and they were the best I’ve ever had. Will be booking another class soon!
Nicole vallez

Nicole vallez

18 Dec 2025

This was not with Chef Jesse. I believe the chef's name was Charlie. He was very friendly and informative. My husband and I thoroughly enjoyed ourselves and we will back for another.
Kathy

Kathy

29 Nov 2025

We made a tuscan steak, with homemade, kale-pesto pasta, and an arugula salad with parmesan cheese and balsamic dressing. It was excellent! Our Chef, Will, was very thorough explaining each step, however, it was a lot of steps for the amount of time we had. We enjoyed it; especially my husband who is the cook in the family! My only complaint is that we had to stand to eat the meal, after already standing for 2 hours! After paying the total amount for the class, I thought we would be able to sit and savior the meal we just made; instead of rushing to be done and leave.
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