Team Building Activity - An Hors d'Oeuvres and Mocktail Challenge

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Put your team to the test as they create delectable appetizers and incredible mocktails from scratch.

Engage your team with a thrilling team building cooking competition for a fun on-site activity. Chef Jenn will come to you and guide your crew through making mouthwatering mocktails and hors d'oeuvres for an elevated happy hour menu.

Begin with a demonstration on how to blend booze-free botanicals for mood-boosting mocktails. Then, break your team into smaller groups for healthy competition as you get to preparing your appetizers, such as filo dough filled with goat cheese and vegetables, calzones with homemade pizza dough and pan-roasted peaches with whipped ricotta.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 15
  • Maximum Guests 75
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Cooking Competition, Corporate, Group, Traveling Experience, Vegetarian

Reviews guests left for other experiences with Chef Jenn



11 Jun 2023

Chef Jenn was excellent!! She shared so many helpful tips while preparing the meal and was so friendly throughout the whole process! Would love to take another class.



15 Feb 2023

Jen was so fun and knowledgeable. We loved the flavor combinations and the surprising taste of her inspired recipes



11 Feb 2023

Chef Jenn was awesome. Very friendly and personable. She knew her stuff and got us involved every step of the way. We will for sure have her come back.

$ 99 Per person

all-inclusive: 2-hour class, 4-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Jenn is classically trained chef specializing in plant-based cuisine who brings nearly 15 years of professional experience to the table. Since graduating from culinary school, she has spent time honing her craft in Australia, Italy and in the U.S., including in Michelin-starred restaurants in New York City. Chef Jenn is now a freelance personal chef offering everything from catering services to cooking classes and beyond.

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Chef Jenn will travel to guests within Phoenix for this experience.

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Chef travels to your office. All you need is running water.

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