Team Building Activity - Hand-Rolled Sushi Competition

What You’ll Do

Take team building to the next level with this interactive sushi-rolling competition.

Bring your team together to learn new skills and engage in friendly competition in the office with this on-site sushi-rolling experience guided by Chef Vivian and Michi. You'll learn sushi rice-making tips and techniques for expertly slicing fresh fish, plus compete in a sushi-making challenge.

First, whip up honey and soy edamame before preparing traditional rice and slicing and dicing a range of ingredients, including salmon, tuna, mango, avocado and cucumber. Then, Chef Vivian and Michi will demonstrate how to properly roll sushi and split the team into groups to work together to compete for the best sushi based on flavor, design and ingenuity.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 15
  • Maximum Guests 100
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Corporate, Group, Japanese, Pescatarian, Sushi Making, Traveling Experience

Meet your chef

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Chef Travels to You

Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Vivian and Michi will travel to guests within Miami for this experience.

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Chef travels to your office. All you need is running water.

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What You’ll Do

Take team building to the next level with this interactive sushi-rolling competition.

Bring your team together to learn new skills and engage in friendly competition in the office with this on-site sushi-rolling experience guided by Chef Vivian and Michi. You'll learn sushi rice-making tips and techniques for expertly slicing fresh fish, plus compete in a sushi-making challenge.

First, whip up honey and soy edamame before preparing traditional rice and slicing and dicing a range of ingredients, including salmon, tuna, mango, avocado and cucumber. Then, Chef Vivian and Michi will demonstrate how to properly roll sushi and split the team into groups to work together to compete for the best sushi based on flavor, design and ingenuity.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 15
  • Maximum Guests 100
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Corporate, Group, Japanese, Pescatarian, Sushi Making, Traveling Experience
Reviews

Reviews guests left for this experience

Hanna

Hanna

15 Jun 2023

We had a great Sushi making class and Competition with Chef Vivian and Michi. Everyone had a lot of fun and the sushi was delicious.

Reviews guests left for other experiences with Chef Vivian and Michi

Lynn

Lynn

03 Aug 2025

Add Chefs Vivian and Michi’s Traditional French Fare cooking class to your bucket list! My husband and I enjoyed a wonderful afternoon with these two professionals making French onion soup, beef Bourguignon, and fruit tarts. Vivian and Michi are amiable, creative, efficient, and shared their knowledge, tips, and expertise throughout the class. The taste, aroma, and presentation of each dish were on par with a gourmet restaurant. The chefs and this cooking class are highly recommended.
Paula

Paula

27 Jul 2025

This event was a multiple birthday celebration in our dinner group of seven. We wanted something different and interactive for the evening. We selected the Spanish Delights menu. From the time my reservation was confirmed by the Chefs, they were answering my questions of what to expect. It was a fun experience planning with them. The cooking class dinner met every expectation and much more. The Chefs Vivian and Michi are a delight themselves and we had a wonderful experience. The food was outstanding and delicious! We highly recommend Chefs Vivian and Michi for any of their cooking class offerings or especially for a Private Chef dinner events.