Team Building Activity - Traditional Vietnamese Flavors

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Chef Providing Masks
Social Distancing Friendly

Join Chef Luis on a culinary journey to Vietnam for an un-pho-gettable team building experience!

In this hands-on team building experience with Chef Luis, you and your team will work together to learn how to prepare an authentic four-course Vietnamese menu using fresh, high-quality ingredients and time-honored cooking techniques.

Some of the recipes you and your team can look forward to creating together include shrimp spring rolls with peanut sauce, grilled lemongrass pork skewers, tri tip pho laden with chewy noodles, aromatic broth, and topped with a variety of fresh, crunchy, spicy, herbaceous garnishes, and a tropical tapioca pudding for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Asian, Corporate, Fun, Group

Cozymeal guest reviews for this experience

Jasmine P.

29 Dec 2019

I bought this package as a gift for my husband and in-laws for Christmas so that we can learn how to cook like a professional chef, make fun memories together, and enjoy an amazing 4 course meal, all in the comfort of our own home so we can keep an eye on our toddlers. Chef Luis was professional, patient, adaptable and personable with us amateurs, and the dishes themselves were fantastic. I would do this again in a heartbeat.

Elizabeth W.

15 Oct 2019

Chef Luis did an excellent job. He was a great host and chef. We enjoyed our evening and loved the food!


15 Oct 2019

Chef Luis did a great job! As someone that doesn't do a lot of cooking, he was very patient. The meal we ate was one of the best so far on our Vegas Vacation.

$ 119 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

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Meet your chef

Chef Luis
Chef Luis Verified chef
Food safety certified

Chef Luis has been sharpening his culinary skills and know how for more than a decade, and he is ready to showcase his cooking expertise with you. Chef Luis is a well-known leader in the kitchen with a strong understanding of culinary concepts, including food microbiology. He is ready and willing to share his love and knowledge of all things food!

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