Private Chefs in Snowbird
Best private chefs in Snowbird for your next dining experience.
Starting at $59 per person!
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Personal chefs in Snowbird, UT offer a simple way to enjoy a great meal after a day on the slopes. In-home chefs in Snowbird handle menu planning, shopping, cooking, serving and cleanup. Whether you’re in the Cliff Lodge area, Iron Blosam or near the base plaza, they create menus to your tastes. Hire a chef for the night in Snowbird to enjoy sushi, Italian pastas, French dishes or hearty alpine fare. You can book this service for après-ski meals, birthdays or family gatherings. Your chef cooks in your kitchen and serves each course fresh. You can request kid-friendly options, wine pairings or gluten-free menus. The chef manages service and cleanup so you can relax. It’s a practical way to enjoy good food and more time in Snowbird.
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Chef Shops
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Chef Cooks, You Enjoy
Enjoy the chef’s creations cooked in your kitchen.
Chef Cleans Up
Relax while the chef leaves your place spotless.
Hire a Private Chef in Snowbird
Snowbird is famed for its breathtaking mountain terrain and world-class skiing, making it a premier destination for adventure seekers and food enthusiasts alike. After a thrilling day on the slopes or exploring the stunning Wasatch Range, imagine unwinding with a private chef experience in your own home or vacation rental. Snowbird’s private chefs bring years of expertise from top-tier restaurants and luxury resorts, crafting personalized menus designed around your tastes and preferences. Whether you crave rich comfort food, fresh seasonal dishes or international flavors, hiring a chef for dinner in Snowbird ensures a seamless, five-star dining experience
From sourcing local ingredients to grocery shopping, cooking, serving and cleanup, your in-home chef handles every detail. This allows you to relax and spend quality time with family and friends without the hassle of planning or cleanup. Ideal for intimate dinners, birthday celebrations or larger dinner parties, private chefs in Snowbird offer a unique way to elevate your stay with effortless, memorable meals. Discover the convenience and luxury of hiring a private chef in Snowbird and enjoy an unforgettable dining experience tailored just for you.
meet Top-Rated Chefs on Cozymeal
Chef Daniel
Philadelphia
After graduating culinary school and completing an immersive internship in Italian culture and cuisine in Umbria, Chef Daniel landed a job as a sous chef where he was able to learn from and partner with Iron Chef Jose Garces. For the past five years, Chef Daniel has been the go-to chef for six eateries that are part of a restaurant group that has helped transform a once desolate neighborhood into a modern and trendy village.
| 170 Reviews
Chef Tracy
Memphis
Chef Tracy is an epicurean and former athlete with a passion for healthy, wholesome recipes. She's worked as both a culinary and pastry chef, which helped her launch a health food dessert company in 2008. She's taught hands-on cooking and nutrition courses for conferences and major companies, including two large grocery store brands. Chef Tracy has also written books and articles that share her recipes and nutrition knowledge.
| 193 Reviews
Chef Landi
Philadelphia
Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.
| 414 Reviews
Chef Karen
Sacramento
With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."
| 101 Reviews
Chef Ivan
NYC
Chef Ivan’s zeal for cooking began at a very young age, leading him to attend culinary school at the ripe age of just 14. The Italian chef, who has cooked all over Europe, now lives in New York where he runs a catering company and volunteers teaching children kitchen skills. Chef Ivan focuses on Italian, French and sushi courses, and is excited to educate guests on new techniques.
| 372 Reviews
Chef Laura
San Diego
Chef Laura has an incredible culinary résumé that includes graduating with honors from the International Culinary Center. Previously, a caterer and chef instructor, Chef Laura currently hosts fun and exciting cooking classes where she shares her sharp culinary knowledge and techniques. She knows exactly how to prepare a menu using optimal seasonal ingredients that bring out the best aromas and flavors for a truly beautiful dish, so prepare to up your cooking game!
| 159 Reviews
Chef Aaron
Austin
Previously a chemical engineer, Chef Aaron left his job to purse his true passion and enrolled in culinary school. He graduated from Le Cordon Bleu, is now teaching at a culinary school and works as a private chef with his own company. Chef Aaron's hospitality is unmatched as he offers classes out of his home, showcasing fresh herbs, seasonal fruit, and pastured eggs gathered from his 1,000-square-foot garden and greenhouse.
| 218 Reviews
Chef Washington
Seattle
Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
| 135 Reviews
Chef Lisa
Boston
Chef Lisa has had a long standing appreciation for food, cooking, and nutrition. This passion led her to study Human Foods and Nutrition in college. She was given the opportunity to further her career by working as an executive pastry chef for resorts and hotels, as an healthy eating specialist for Whole Foods Market, and now has her own culinary business, where she helps others explore food, and ultimately, better their lives.
| 274 Reviews
Chef Iain
Los Angeles
After deciding to shift gears and leave the restaurant game, Chef Iain began a successful career as a personal chef in Manhattan Beach for over 15 years while simultaneously catering parties for clients and corporate events. He also became a private celebrity chef, and began providing services and catering on the sets of TV shows and movies. Chef Iain can also be found hosting a variety of fun and exciting culinary experiences!
| 178 Reviews
Chef Mert
Los Angeles
Chef Mert hails from a family of exceptional cooks who take pride in their Balkan and Mediterranean culinary cultures. He applied his natural talents while working at Michelin-starred Spago Beverly Hills. His experience preparing meals for A-list celebrities and food critics helped expand his enterprise as a private chef. In Chef Mert’s view, cuisine is an artform where passion and soul are as important as flavor and texture.
| 152 Reviews
Chef Cregg
Los Angeles
With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.
| 133 Reviews
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SKIING IN SNOWBIRD? ENJOY A PRIVATE CHEF AT YOUR STAY!
Hiring a private chef for ski trip in Snowbird is the perfect way to relax after a day outdoors. An après-ski private chef experience offers multi-course meals prepared to your taste in the comfort of your rental. Ski vacation private chefs handle every step, allowing you to focus on enjoying your company. Add gourmet dining to your Snowbird trip for an unforgettable evening.
FAQs
How much does a private chef in Snowbird cost?
The cost of a private chef for a dinner party in Snowbird typically ranges from $59 to over $100 per person. Pricing depends on group size, selected experience and seasonal ingredients like Utah trout, wild game or produce from nearby Salt Lake Valley farms. Whether you're staying slopeside at Snowbird, in neighboring Alta or down the canyon in Sandy or Cottonwood Heights, each private chef experience follows a tiered pricing model tailored to your event. Local sales tax is included in the final price. To hire a chef for the night, rent a chef or book an in-home chef for your vacation rental, check the class page for starting prices or contact our Concierge team.
What is included when you hire a chef for the night?
When you hire a chef for the night in Snowbird, your private chef experience includes everything from ingredient shopping, prep, cooking, serving and cleaning up. Your in home chef will bring fresh ingredients often sourced from local Utah farms or markets in nearby Sandy and Cottonwood Heights along with any needed specialty tools. Whether you're hosting in a ski-in/ski-out lodge, a Cliff Lodge suite or a vacation rental tucked in Little Cottonwood Canyon, Snowbird chefs will cook at your home and handle it all. A private chef for a dinner party lets you enjoy high-altitude dining without the stress.
What are the most popular cuisines with private chef experiences?
Snowbird chefs offer a variety of private chef experiences from upscale American Contemporary and comforting Italian to Surf & Turf and Asian fusion cuisine. For a special touch, some in home chefs provide Michelin-star-caliber menus, perfect for a private chef for a dinner party in your own home or vacation rental. Whether you're staying at The Cliff Lodge, in a canyon-view condo or nearby in Little Cottonwood Canyon, chefs to cook at your home make entertaining easy and memorable. Hibachi catering is also a popular, interactive option for group dinners.
How do I hire a chef or rent a chef?
Booking a private chef for a dinner party in Snowbird is easy with Cozymeal. Head to the Private Chef section, enter your city and explore menus from experienced Snowbird chefs who craft dishes using Utah favorites like local trout, Wasatch-grown produce and hearty alpine flavors. Whether you're staying slopeside at The Cliff Lodge, relaxing in a condo in Gad Valley or enjoying a vacation rental down Little Cottonwood Canyon in nearby Sandy, it’s simple to hire a chef to cook at your home or vacation rental.
How much should I tip my private chef?
When you hire a chef for dinner in Snowbird, whether in your own home or a vacation rental near Cliff Lodge or Creekside, tipping is not required but always appreciated. A 10–25% gratuity on the total cost of a private chef for a dinner party is a thoughtful way to thank your in-home chef. Snowbird chefs often bring experience from top Salt Lake Valley kitchens and prepare menus featuring local ingredients like Utah trout, root vegetables and fresh-baked breads. Whether you rent a chef after a day on the slopes or hire a chef for the night to celebrate with friends, your experience will be personal, warm and memorable.
Where do the experiences take place?
Private chef experiences in Snowbird are designed to bring gourmet dining straight to your space, whether you're in your own home, a vacation rental in Snowbird Village or a cozy mountainside condo in nearby Alta or Sandy. When you hire a chef for dinner, all they need is a clean, functional kitchen to create an unforgettable in home chef for a dinner party. Snowbird chefs can cook at your home with ease, crafting meals inspired by alpine cuisine and seasonal Utah ingredients. Whether you’re planning après-ski bites or a special celebration dinner, it’s easy to rent a chef and enjoy a tailored private chef experience
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