Gluten Free Cooking Classes in Salt Lake City

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Whether you're suffering from Celiac disease or you're concerned about some of the more subtle health effects of consuming gluten, you're sure to love these Salt Lake City, gluten-free cooking classes. These fun, hands-on experiences are designed to teach you that just because a meal lacks gluten, doesn't mean it lacks flavor! One of Utah's most talented professional chefs will guide you in preparing a stunning feast, entirely from scratch.


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CHEF’S PLACE

Refined Ramen Cooking

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Cook ramen while developing precision and flow. Cook a comforting bowl of ramen from scratch in this hands-on cooking class in Murray (Salt Lake City). With guidance from Chef Cori or a resident chef, you’ll make homemade ramen noodles, shio ramen with pork belly, pickled mushrooms and a perfect ramen egg. You’ll...
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Learn to Roll Sushi - Salt Lake City

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Learn how to make your own sushi in this engaging cooking experience. Making your own sushi is more approachable than you might think, as you’ll discover in this cooking class. Led by an experienced chef instructor, you’ll learn how to season sushi rice, prepare fresh ingredients and sharpen your knife and rolling...
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