Mediterranean Cooking Classes in Royal Oak

Add a new global cuisine to your culinary atlas. The flavors of Portugal enter your culinary vocabulary thanks to this exciting hands-on cooking class. Discover the rich traditions of this beloved region while working with an expert instructor to create red pepper-infused Piri Piri chicken, delicately crisp potato...

Whisk your date away to the Mediterranean seaside with vibrant regional flavors. In this hands-on cooking class, you’ll practice gourmet techniques to craft an elegant meal featuring luxurious ingredients like fresh scallops and fragrant saffron. The chef shares tips for searing seafood, making sauces and stirring...

Explore Italian cooking through the art of fresh filled pasta. Few Italian dishes are as satisfying as fresh stuffed pasta and in this hands-on cooking class, you’ll learn to make two classic preparations from scratch. Your instructor will guide you through fresh pasta dough, acorn squash agnolotti with brown butter...