Private Chef - Tapas & Tales

starting at

$ 109 Per person

All inclusive: 5-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You'll Do

A spread of authentic Spanish tapas, crafted for sharing and savoring.

At its heart, Spanish cuisine is about gathering and in this private chef experience Chef Washington showcases this better than ever. An esteemed Chef Washington arrives at your home or vacation rental with a spread of shareable tapas designed to spark conversation, linger over and revisit for second helpings.

 

The table fills with a vibrant vegetable tortilla, shrimp and chorizo flatbread with Manchego cheese, briny mussels with pine nut aioli and crispy sardines stuffed with chorizo and ham. The finale arrives with rich dulce de leche cheesecakes. Bold, layered and deeply Spanish from first bite to last. Book this experience and bring the spirit of Spain to your table.



Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 3.5 hours

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Washington Verified Chef

Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Washington will travel to guests within Seattle for this experience.

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What You'll Do

A spread of authentic Spanish tapas, crafted for sharing and savoring.

At its heart, Spanish cuisine is about gathering and in this private chef experience Chef Washington showcases this better than ever. An esteemed Chef Washington arrives at your home or vacation rental with a spread of shareable tapas designed to spark conversation, linger over and revisit for second helpings.

 

The table fills with a vibrant vegetable tortilla, shrimp and chorizo flatbread with Manchego cheese, briny mussels with pine nut aioli and crispy sardines stuffed with chorizo and ham. The finale arrives with rich dulce de leche cheesecakes. Bold, layered and deeply Spanish from first bite to last. Book this experience and bring the spirit of Spain to your table.



Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 3.5 hours

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Washington

Ryan

Ryan

08 Sep 2026

We loved the Moroccan cooking class with Chef Washington. Cooking a few things we had never cooked before. Chef had all of the ingredients prepared so the class would flowed well and quick, allowing enough time to sit and enjoy what we cooked while we chatted with the others in the class and Chef. Would recommend 100%!
Jessica

Jessica

26 Jul 2026

We booked the Italian culinary experience. Chef Washington was so knowledgeable, patient, and professional. We had an amazing time! We would definitely book with him again!
BRIANNA

BRIANNA

15 May 2026

We made a 5-course sushi-inspired meal! It included rolling sushi (both vegetarian friendly and premium seafood), making a delicious udon noodle dish, rolling and frying spring rolls, making prawns, and preparing a scrumptious dessert. Our chef was down to earth and encouraged us to be present in the process. He truly instilled within us a belief that we could leave his house and cook our own meals confidently (which we've done). It was truly like cooking with a friend! We vibed to music, talked about life, and made super enjoyable food. This was an experience like no other and I cannot wait to do it again! Thanks, Chef Washington!