Experience the vibrant flavors of Italian cuisine in this private chef experience where beloved classics are crafted with authentic techniques. Your Chef Andrew brings the warmth of Italian home cooking directly to your dining room with fresh ingredients and traditional methods.

Begin with Caprese bruschetta featuring ripe tomatoes, fresh basil and olive oil on toasted baguette slices. Savor tender chicken piccata with capers and lemon butter sauce served over delicate angel hair pasta, accompanied by roasted vegetables including colorful bell peppers and zucchini. Finish with classic tiramisù dessert featuring layers of espresso-soaked ladyfingers and creamy mascarpone for an elegant Italian finale. Chef handles all preparation, service and cleanup for a seamless dining experience. Reserve your Italian private chef experience today!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Caprese Bruschetta

With baguette, tomato, basil, olive oil

Chicken Picatta and Angel Hair Pasta

With chicken, capers, lemon , butter, angel hair pasta

Roasted Vegetables

With red and yellow bell pepper, zuchinni

Tiramisu

With lady fingers, espresso, eggs, cream

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 3 hours
Chef Arrival Time 2 hours prior to the selected serving time
Labels Holiday, Italian, Mother's Day

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Andrew

New on Cozymeal

1 review

Chef Andrew brings decades of culinary leadership and teaching experience shaped by roles as an executive chef kitchen manager baking specialist and instructor. A graduate of the Culinary Institute of America, he combines classical training with real-world expertise gained from opening restaurants leading multi-unit operations and mentoring kitchen teams. Known for his thoughtful approach to baking and scratch cooking, Chef Andrew develops engaging culinary classes that balance technique creativity and practical skill building. His calm guidance and depth of experience help guests gain confidence while enjoying the craft of cooking.

View all of Chef Andrew's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Andrew will travel to guests within San Antonio for this experience.

What You’ll Do

Enjoy Caprese bruschetta, chicken piccata and classic tiramisù prepared just for you.