Private Chef - Delicious Brunch Menu

Mother's Day

starting at

$ 59 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You'll Do

Savor brunch classics worth lingering over with Chef Aaron.

Enjoy a delicious brunch prepared by esteemed Chef Aaron during this carefully curated private chef experience. You’ll spend the evening being taken care of as you savor reinvented classic morning favorites without the cleanup.

Begin by tucking into a silky French omelet finished with a buttery sauce, paired with fluffy buttermilk pancakes topped with caramel apples and dreamy cinnamon whipped cream. Next, enjoy the deliciously complex flavors of roasted potatoes layered with nutty Gruyère cheese and caramelized onions. To finish, choose from a selection of classic French pastries, including chocolate croissants and banana bread. Reserve this private chef for the upcoming brunch at your place today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

French Omelet With Beurre Blanc

Choose 1 as a group

With smoked salmon and potato
With Italian sausage, confit tomato and pesto

Pancakes

With buttermilk pancakes, caramelized apple and cinnamon whipped cream

Roasted Potato

With hash browns, Gruyère cheese and caramelized onion

French Pastries

Choose 1 as a group

Chocolate croissants
Banana bread
Apple turnovers
Rotating scones

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 20
Meal Courses 4
Event Duration 2.5 hours
Chef Arrival Time 1 hour prior to the selected serving time
Labels Brunch, French, Mother's Day, Unique

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Aaron

Food safety certified

15 reviews

Trained in Minneapolis’ top kitchens including Tenant, Spoon and Stable, and the Four Seasons, Chef Aaron blends fine dining technique with global flavors and thoughtful hospitality. His menus are deeply personal, health-conscious and driven by ingredients, and he delivers each experience with discretion, precision and seamless service. Each experience is curated to reflect the client’s tastes and preferences, and as a student of culture, he champions the traditions of hospitality from some of the world’s most renowned culinary countries.

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View all of Chef Aaron's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Aaron will travel to guests within Minneapolis for this experience.

What You'll Do

Savor brunch classics worth lingering over with Chef Aaron.

Your Menu

French Omelet With Beurre Blanc

Choose 1 as a group

With smoked salmon and potato
With Italian sausage, confit tomato and pesto

Pancakes

With buttermilk pancakes, caramelized apple and cinnamon whipped cream

Roasted Potato

With hash browns, Gruyère cheese and caramelized onion

French Pastries

Choose 1 as a group

Chocolate croissants
Banana bread
Apple turnovers
Rotating scones

Details

Minimum Guests 2
Maximum Guests 20
Meal Courses 4
Event Duration 2.5 hours
Chef Arrival Time 1 hour prior to the selected serving time
Labels Brunch, French, Mother's Day, Unique

What's included

The ingredients

The cooking

The service

The washing up

Reviews

Verified guest reviews for other experiences with Chef Aaron

Michelle

04 Apr 2026

This was a blast! We had so much fun learning and laughing with Chef Aaron - I had never made pasta and it actually turned out! He gave us lots of tips and tricks and the recipes he shared with us were so good. He shared stories of making pasta with his grandmother and I can’t wait to share what I learned with my granddaughter! We would definitely take a class with him again.

Pasta Quartet Review Photo from Cooking Class in Minneapolis 10

Erin

09 Mar 2026

We had the most fantastic time at the pasta quartet. The pasta varieties were perfect. This experience exceeded our expectations! Chef Aaron was knowledgable, fun, engaging, and the food was outstanding. The other people in our class were really fun too, which was an unexpected surprise. I’ve already recommended this to several people. We had a blast!

Pasta Quartet Review Photo from Cooking Class in Minneapolis

Pasta Quartet Review Photo from Cooking Class in Minneapolis 3

Pasta Quartet Review Photo from Cooking Class in Minneapolis 6

Pasta Quartet Review Photo from Cooking Class in Minneapolis 7

Jason

28 Feb 2026

Made French omelettes, crème brûlée and olive tapenade. Outstanding class, chef Aaron was entertaining and a wonderful teacher. Highly recommend!

A Suite of French Classics Review Photo from Cooking Class in Minneapolis

Chris

12 Apr 2026

We had a great time with Chef Aaron! Would do again. Highly recommended!

RYAN

05 Apr 2026

Family of 4 for the pasta class was great! The entire family enjoyed the experience Chef Aaron was absolutely perfect the entire time. The finishing touches he executed on the pasta made in the class was outstanding! Will definitely be back!!

Zoe

29 Mar 2026

We made 4 pastas with Aaron- he planned it out really well so that we took 2 pasta types with us to freeze at home and use later, and we ate the other 2 at the end of our class. The class was well organized and we learned a lot!

Leann

21 Mar 2026

My husband and I did Chef Aaron's Pasta Quartet class. It was a lot of fun and Chef Aaron made learning each step so easy!! Loved how relaxed the class was and all the tips he was able to share with us. We'll be looking for more classes to try soon!!!

Tou

08 Mar 2026

The group learned how to make pasta from scratch, turning the dough into 4 different types of pasta. tagliatelle, orecchiette, cavatelli and stuffed ravioli. This has been the best experience and delicious pasta I've ever had. Worth the wait to taste the pasta you made with your own hands. 5 stars, would love to comeback. And will definitely recommend to family and friends.

Amanda

08 Mar 2026

Chef was very professional and talented. He taught how to make pasta and shared amazing priceless recipes, in particular, the most amazing red sauce I’ve had in my life. We will definitely be back to learn more tips and tricks for an amazing cooking experience.

Marc

05 Mar 2026

We had a great time making pasta with Chef Aaron. Learned lots of tips and the food was delicious. He had an easygoing personality and a ton of knowledge—perfect for people of all cooking abilities!

Ronald

14 Feb 2026

We made 4 different types of pasta, it was an excellent experience and a lot of fun. Would highly recommend and chef Aaron was great!

Erika

31 Jan 2026

Chef Aaron came to our home for a French cooking class. His patient way of teaching and the amazing food was a perfect way to celebrate a family birthday! He spent extra time with us, and ensured that each person felt confident with the skills. We would definitely recommend him to anyone!

Reviews Chef Aaron received outside of Cozymeal

Richard

29 Jan 2026

Chef Aaron was professional, organized, and easy to work with throughout the entire experience. The food was well-prepared, thoughtfully presented, and executed with clear attention to detail. His calm, friendly approach helped create an enjoyable and comfortable atmosphere from start to finish!

Christopher

24 Jan 2026

Our night with Chef Aaron was fantastic. From the start he made us feel welcome and comfortable in his kitchen. It was the perfect setting for a couple wanting date night or a group looking for a fun event. He lead us through cooking 4 different types of pasta, and his love, knowledge and experience of cooking was felt throughout. His experience and stories of learning to cook with his Nonna and family in Italy were our favorite part. We will absolutely be booking him again and are looking forward to all the different menu options he offers.

Nathalie

13 Jan 2026

Chef Aaron's experience spans his nonna's kitchen to collaborations with Michelin-starred chefs, of the likes of Thomas Keller, Daniel Humm and many more. His all-consuming passion for hospitality and professional expertise is evident in both his cooking classes and home dining experiences. You can come to him or he can come to you - either way, brace yourself for an unforgettable experience.