Private Chef - Modern European Fusion - Coconutcreek

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

A globally inspired tasting menu blending European fine dining with unexpected global touches.

This private chef experience blends classic European technique with unexpected global influence. Chef Nicholas presents a four-course journey that balances rich flavors and modern elegance in every bite.

The menu opens with smoked salmon stracciatella mousse, topped with caviar and crisp everything bagel crumble. Next comes a decadent foie Bolognese featuring roasted maitake mushrooms and crispy leeks. A refreshing granita resets the palate before a creative twist on dessert: a vibrant purple ube tiramisu that brings a hint of the Philippines to the table. Reserve an evening with your private chef today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Fusion, Unique

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Nicholas Shot
Chef Nicholas Verified Chef

Chef Nicholas brings big energy to the kitchen. His history in the sales world and passion for rewriting the rules of flavor allow him to connect with his students and share must-know cooking techniques. Since 2009, he has been in the culinary industry working in restaurants, creating menus, hosting pop-ups across the country and running a successful personal chef business. Chef Nicholas can’t wait to share his love for cooking with his class.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Nicholas will travel to guests within Boca Raton for this experience.

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What You’ll Do

A globally inspired tasting menu blending European fine dining with unexpected global touches.

This private chef experience blends classic European technique with unexpected global influence. Chef Nicholas presents a four-course journey that balances rich flavors and modern elegance in every bite.

The menu opens with smoked salmon stracciatella mousse, topped with caviar and crisp everything bagel crumble. Next comes a decadent foie Bolognese featuring roasted maitake mushrooms and crispy leeks. A refreshing granita resets the palate before a creative twist on dessert: a vibrant purple ube tiramisu that brings a hint of the Philippines to the table. Reserve an evening with your private chef today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Fusion, Unique

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews Chef Nicholas received outside of Cozymeal

Silvia

Silvia

10 Jun 2025

Chef Nicholas is a very experienced chef with lots of knowledge to share. Fun, engaging and entertaining. Great times!