- Sacramento
- Private Chefs
-
Private Chef - Elegant Christmas Fare
starting at
$ 129 Per person
All inclusive: 5-course meal, ingredients, cooking, service & clean up.
Embrace the holiday season with a gourmet Christmas feast.
Elevate your holiday celebration with a private chef experience featuring a menu designed for indulgence. A gourmet chef will craft a feast worthy of Christmas table.
Begin with a choice of appetizers, like seasonal greens with pomegranate seeds or cranberry-baked brie. For your entrée, choose between tender garlic and herb roasted beef tenderloin or sweet bourbon honey glazed baked ham, both served with warm butter flake dinner rolls and garlic herb compound butter. Complement your meal with two homemade sides, such as roasted Brussels sprouts with bacon lardons or carrot soufflé topped with pecan streusel. End the evening with a decadent dessert, choosing between gingerbread cheesecake or classic crème brûlée.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose 1 per group
“White Christmas” potato leek soup
Seasonal greens with persimmons, pomegranate seeds and herb vinaigrette
Fig, pistachio and orange baked Brie or cranberry baked Brie
Festive Christmas charcuterie and cheese board
Entrée
Choose 1 per group
Roasted beef tenderloin with au jus gravy, garlic and herbs
Bourbon honey glazed baked ham
Butter flake Dinner Rolls or Classic Yeast Dinner Rolls
With garlic herb compound butter
Homemade Sides
Choose 2 per group
Gratin Dauphinoise
Four cheese baked macaroni & cheese with crispy panko breadcrumb topping
Roasted Brussels sprouts with bacon lardons and walnuts
Maple glazed sweet potatoes
Haricots verts with crispy onions
Carrot soufflé with pecan Streusel topping
Dessert
Choose 1 per group
Gingerbread cheesecake
Crème brûlée: choice of vanilla, eggnog or peppermint chocolate
Bourbon chocolate pecan pie with vanilla bean Chantilly cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 20
- Meal Courses 5
- Event Duration 4 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
- Labels American, Christmas, Thanksgiving, Unique
What's included
Born and raised in Northern California, Chef Esh-Marie has spent ten years in the catering industry curating creative and delicious dining experiences for her guests. But, her career highlight has been creating her own food-and-wine-pairing tour business throughout several cities. She is passionate about sharing tips for cooking and wine pairing with guests whenever she gets the chance.
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Chef Esh-Marie will travel to guests within Sacramento for this experience.
Embrace the holiday season with a gourmet Christmas feast.
Elevate your holiday celebration with a private chef experience featuring a menu designed for indulgence. A gourmet chef will craft a feast worthy of Christmas table.
Begin with a choice of appetizers, like seasonal greens with pomegranate seeds or cranberry-baked brie. For your entrée, choose between tender garlic and herb roasted beef tenderloin or sweet bourbon honey glazed baked ham, both served with warm butter flake dinner rolls and garlic herb compound butter. Complement your meal with two homemade sides, such as roasted Brussels sprouts with bacon lardons or carrot soufflé topped with pecan streusel. End the evening with a decadent dessert, choosing between gingerbread cheesecake or classic crème brûlée.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose 1 per group
“White Christmas” potato leek soup
Seasonal greens with persimmons, pomegranate seeds and herb vinaigrette
Fig, pistachio and orange baked Brie or cranberry baked Brie
Festive Christmas charcuterie and cheese board
Entrée
Choose 1 per group
Roasted beef tenderloin with au jus gravy, garlic and herbs
Bourbon honey glazed baked ham
Butter flake Dinner Rolls or Classic Yeast Dinner Rolls
With garlic herb compound butter
Homemade Sides
Choose 2 per group
Gratin Dauphinoise
Four cheese baked macaroni & cheese with crispy panko breadcrumb topping
Roasted Brussels sprouts with bacon lardons and walnuts
Maple glazed sweet potatoes
Haricots verts with crispy onions
Carrot soufflé with pecan Streusel topping
Dessert
Choose 1 per group
Gingerbread cheesecake
Crème brûlée: choice of vanilla, eggnog or peppermint chocolate
Bourbon chocolate pecan pie with vanilla bean Chantilly cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 20
- Meal Courses 5
- Event Duration 4 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
- Labels American, Christmas, Thanksgiving, Unique
What's included
Verified guest reviews for this experience
Chelsea
06 Jul 2025
Verified guest reviews for other experiences with Chef Esh-Marie
Bryce
18 Jan 2026
Christopher
16 Aug 2025
Alan
24 May 2025
Ben Koshland
25 Feb 2025
Joel
14 Feb 2025
Ephrem
13 Jan 2025
Jessica Dawson
21 Nov 2023
Victoria Carr
19 Nov 2023
kim
16 Nov 2023
Ceudi
14 Nov 2023
Christa
24 Oct 2023
Nida
06 Oct 2023
Debra
26 Mar 2023
Chad
04 Mar 2023
Emily
17 Feb 2023
Linda
23 Jan 2023
Christina
26 Dec 2022
Stacey
26 Dec 2022
Shalin
20 Dec 2022
Laura
16 Dec 2022
Gina
25 Nov 2022
Reviews Chef Esh-Marie received outside of Cozymeal
Bridget
03 May 2022
Camille
26 Dec 2024