Private Chef - Flavors of España

Immerse yourself in a Spanish dining experience with family and friends.

Immerse yourself in a private chef experience featuring a Spanish menu brought directly to your home. Guided by expert Chef April, you'll enjoy an exquisite menu showcasing the vibrant flavors of Spain.

Begin with Spanish tomato bread topped with savory Serrano ham. Delight in prawn and avocado escabèche, combining succulent prawns, creamy avocado, tangy lime and aromatic cilantro. Indulge in authentic Spanish seafood paella, brimming with calamari, shrimp and mussels. Finish your culinary journey with crema Catalana, a delightful custard dessert infused with lemon peel, cinnamon and a touch of vanilla.

Each dish is meticulously crafted, ensuring a memorable and sophisticated dining experience at home.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef April



23 Jun 2024

Chef April is a super culinary enthusiast and has amazing culinary skills.

starting at

$ 89 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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Sales Tax (8.265%) $ 0

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Meet your chef

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Chef April Verified Chef

Chef April is a passionate culinary artist with over a decade of experience. After graduating from Cook Street School of Culinary Arts, she has refined her skills in both Italy and France. From baking exquisite pastries to pairing dishes with the perfect wine, Chef April brings creativity and innovation to every meal. Her dedication to culinary excellence and international training make her an exceptional guide for your cooking journey. Join Chef April for a hands-on class that will elevate your culinary skills and delight your taste buds.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef April will travel to guests within Reno for this experience.

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