Private Chef - Springtime Vegetarian Extravaganza

Treat yourself and your favorite foodies to an in-home festival filled with garden-fresh flavor.

Treat yourself and your favorite foodies to a luxury private chef experience that unfolds like a gourmet gala. Whether served indoors or in an al fresco setting, this array of dynamic dishes from Chef Dorian is sure to brighten up the new season.

From a velvety asparagus soup to a bounty of various preparations of farm-fresh fruits and vegetables, you will indulge in a selection of vibrant flavors. Followed by poached eggs on sourdough and green bean tempura, every dish is a foodie revelation. For dessert, enjoy a decadent butterscotch budino.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 10
• Meal Courses 7
• Event Duration 4.5 hours
• Chef Arrival Time 1 hour prior to the selected serving time
• Labels Luxury Experiences

Chef Dorian's playful side comes through in his exciting culinary creations. A blend of sophistication and simplicity infuses his dishes with singular artistry. His dedication to fresh ingredients from local growers inspires a sense of inventiveness and a taste for well-made food. Beyond cooking for crowds and entertaining television audiences, Chef Dorian's true passion is for sharing his talent with his clients.