Private Chef - Plant Based Italian
Italian delights for a vegan table.
Indulge in classic Italian flavors without animal products in this vegan Italian private chef experience. Discover exciting new flavor pairings from a five-star professional chef in a close-up environment.
Enbark on a four-course vegan journey beginning with carrot tartine topped with rich truffle cream and lemon confit. For the entrée, delight in an herb-crusted tofu doused with vibrant vegetable pesto served with a side of grilled asparagus. End the dining experience with a dairy-free budino of caramel and chocolate topped with a homemade orange marmalade.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
What's included
Reviews guests left for other experiences with Chef Mary
Libby
21 Apr 2024
Wow! Chef Mary is amazing, we had such a great experience!! She is super professional and also personable, she made the class so much fun and the meal turned out delicious (and there was a lot of food too). Totally recommend her! She is the sweetest!
Reviews Chef Mary received outside of Cozymeal
Biju
11 Apr 2024
Chef Mary's food is a fine dining experience made with home cooked love! She took time to understand my preferences and dietary restrictions and provided such a diverse set of dishes from Asian fusion to vegan meals with very innovative deserts too! Her service, presentation, skills, and price are impossible to beat. I have re-ordered several times now and have referred many colleagues/friends who have private chef needs without reservation. My only concern is that I hope she doesn't get overbooked now! Thanks for all you've done to keep me healthy and happy with great, affordable food Chef Mary!
Silvia
28 Mar 2024
Chef Mary is a wonderful, diverse Chef. Her food is exciting and full of surprises. I highly recommend her!
starting at
$ 129 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
As a product of the vibrant New York City food scene, Chef Mary brings a wide array of culinary skills to her cooking. She is a highly decorated private chef who has worked under multiple Michelin-starred chefs in high-end restaurants. Her specialties include Japanese omakase and pastries. She brings her passion and expertise into every meal she makes and infuses her classes with engaging professional instruction.
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Cancellation Policy
Chef Mary will travel to guests within New Jersey for this experience.