Private Chef - Signature Dishes at a French Table

Enjoy the sophisticated flavors of classic French cuisine.

In this private chef experience, Chef Sam brings luxurious French flavors to your table, beginning with a baked brie puff pastry served with seasonal jam and a grilled baguette topped with a white bean purée. Next, enjoy brandy-braised chicken with roasted wild mushrooms and carrots served with herb mashed potatoes and a side of vegetables. Finish with a decadent poached apple tiramisu with a port wine drizzle.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 10
• Meal Courses 3
• Event Duration 3 hours
• Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

Personable, friendly and a master culinary artist, Chef Sam strives to impress every guest with gourmet private chef experiences and engaging cooking classes. A finalist on the popular Food Network show, "Chopped," he specializes in curating elevated recipes and incredible wine pairings. Chef Sam is an expert in planning menus that everyone will enjoy for an unforgettable dining event. From wood-fired pizza to handmade pasta, his passion for food is evident in every bite.