Private Chef - Gourmet Greek

Transport yourself to the Greek islands with the Mediterranean menu of your dreams.

Known for ultra-fresh ingredients highlighted by time-honored techniques, savor the flavors of the Mediterranean expertly crafted by Chef Ebony. Dip lightly toasted pita chips into melty baked feta topped with black olives and tomatoes. Next, herb-forward za'atar chicken kebabs pair with a creamy homemade tzatziki sauce and garlicky hummus. For dessert, a sweet and flaky favorite: Baklava with honey, pistachios and walnuts.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 4
• Event Duration 4 hours
• Chef Arrival Time 1 hour prior to the selected serving time

From serving brunch with savory waffles to sautéing and braising a stunning dinner, Chef Ebony is prepared to cook up any exquisite meal. With over 10 years of culinary experience, Chef Ebony is well-trained in curating incredible recipes for every dietary restriction and preference. Friendly, organized and passionate about food, Chef Ebony strives to create an interactive and unforgettable culinary experience for all of her guests.