Private Chef - Traditional Gourmet French Fare - Fort Worth

starting at

$ 149 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Embark on this incredible journey, where you'll uncover the true flavors of France.

During this private chef experience, Chef Josiah will prepare three courses that will automatically transport you to France. Start with a classic Lyonnaise salad, then enjoy steak Diane prepared with a peppery mushroom cream sauce, and hearty potato purée and candied carrots on the side. For a sweet ending, Chef Josiah will serve a rich and velvety chocolate mousse topped with fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Josiah Shot
Chef Josiah Verified Chef
Food safety certified

5 reviews

Classically trained Chef Josiah's 20 years of cooking professionally have allowed him to work with chefs of all skills and specialties, honing his talents with luminaries like Jacques Pepin and Charlie Trotter. His ventures have taken him to Germany, New York, Arizona and New Orleans. As a private chef and cooking instructor, Chef Josiah gets to share his passion with gourmets and aspiring cooks of all skill levels.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Josiah will travel to guests within Fort Worth for this experience.

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What You’ll Do

Embark on this incredible journey, where you'll uncover the true flavors of France.

During this private chef experience, Chef Josiah will prepare three courses that will automatically transport you to France. Start with a classic Lyonnaise salad, then enjoy steak Diane prepared with a peppery mushroom cream sauce, and hearty potato purée and candied carrots on the side. For a sweet ending, Chef Josiah will serve a rich and velvety chocolate mousse topped with fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Josiah

Leon

Leon

13 Nov 2024

Chef Josiah was amazing! Made the best food I’ve had in a long time. Was on time, gave great convo. Great customer service. Will def be using his services again! I wish I could give more then 5 stars.
Derek

Derek

08 Jul 2024

The food was fantastic and Chef Joe is a cool dude with lots of cooking knowledge! Will definitely hire him again!
Chad

Chad

17 Feb 2024

Everything was perfect. We really enjoyed the evening.
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