Private Chef - Elevated Japanese Surf and Turf
Enjoy an eclectic surf and turf menu brimming with upscale Japanese flavors.
Decadent favorites from the land and sea are on the menu in this private chef experience. First, Chef Mo will serve fresh edamame and miso soup. Next, tender beef teriyaki skewers with peppers and pineapple, and spinach sautéed in sesame oil and topped with savory bonito shavings. Chef Mo will then prepare handmade sushi and sashimi at your table side with scallops, maki and shrimp. For dessert, indulge in matcha shortbread and mochi ice cream.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 2
- Meal Courses 5
- Event Duration 4 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
Reviews guests left for other experiences with Chef Mo
Cory
11 Sep 2023
Great chef and great class! Learned a lot and would do it again.
Julianna
07 Aug 2023
Amazing meal with patient teaching.
Eysan
07 Jun 2023
Chef Mo has over 20 years of experience, both in restaurants and in her own work. She is also a chef instructor at a culinary school and was quite energetic and informative!
starting at
$ 129 Per person
All inclusive: 5-course meal, ingredients, cooking, service & clean up.
This private chef experience does not have any dates.
Request your own date:
Request dateChef Mo has been sharing her gift of cooking for over 20 years in some of the world’s finest culinary schools and restaurants. After soaking up knowledge across Italy and Mexico, plus years of experience running high-end gourmet offerings in the U.S., Chef Mo is ready to share her passion of cooking with guests of all skill levels. Her specialties include a variety of international cuisines, including sushi and Spanish favorites.
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Chef Mo will travel to guests within Albuquerque for this experience.