Private Chef - Redefining American Cuisine
Discover modern versions of classic American dishes with Chef Nicholas.
In this private chef experience, Chef Nicholas has a bold culinary proposal: To modernize traditional American flavors. Begin with a grilled seasonal fruit, arugula and goat cheese salad. Then, enjoy juicy steak cooked in a cast iron pan with maple bourbon and mushrooms, and paired with a creamy roasted parsnip potato purée and crispy Brussels sprouts. Dessert features an apple and sharp cheddar puff pastry with vanilla ice cream and a drizzle of local honey.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time
What's included
Reviews guests left for other experiences with Chef Nicholas
Erin
30 Mar 2024
My fiance and I had a great experience with Chef Nick! He was very well prepared for the class and taught us so many helpful tips and skills that will improve our cooking across the board, in addition to learning the great recipes included in this class. We look forward to taking more classes with him!
Kevin
29 Feb 2024
Nicholas' food was excellent, and we really enjoyed the class!
Rebecca
18 Feb 2024
We had such a fun time with Chef Nicholas! The food was delicious and we'll definitely come back to the recipes again and again. He also taught us so many helpful tips in the kitchen that we can apply to daily cooking. Would highly recommend!
starting at
$ 129 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
Chef Nicholas began his kitchen adventures as a child, learning how to cook with his grandmother, and went on to graduate from Johnson & Wales. A private chef for an A-list client, his weekly meal prep and dinner party planning allow him to add imagination to new creations, imbuing simple recipes with a sense of elegance and style. Even more than culinary artistry, Chef Nicholas loves the interpersonal connections that well-made food provides.
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Cancellation Policy
Chef Nicholas will travel to guests within San Diego for this experience.