Private Chef - A Taste of the South

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

There's much more to Texas than BBQ — savor Southern flavors with modern preparations.

Taste authentic Southern cooking handcrafted by a world-class gourmet in this private chef experience with Chef Blake. Start with an arugula, bacon and goat cheese salad, and sweet corn chowder peppered with Tajín and chipotle. For the main course, enjoy jumbo shrimp over smoked tomato and squash polenta, and for dessert, a seasonal fruit tartlet with cream cheese icing.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Blake

Stewart R.

Stewart

10 Feb 2023

We really enjoyed it -- thank you!

Liane H.

Liane

30 Jan 2023

We had a wonderful evening with Blake! The food was phenomenal and he was professional, but friendly. We will definitely be having him back for another great experience! He was tipped at the end of the evening.

John F.

John

29 Jan 2023

Blake was prompt, professional, organized, and incredible chef, would highly recommend him!

starting at

$ 99 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.



Subtotal $ 0

Sales Tax (8.25%) $ 0


Total $ 0

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Meet your chef

Chef Blake
Chef Blake Verified chef
Food safety certified

Texas born and bred, Chef Blake takes his culinary cues from a lifetime of appreciating food. He believes a well-made meal should be an experience to remember, elegant and elevated, yet always accessible. His specialties include Texas, Latin and Jewish cuisines, with a focus on artfully presented dishes that retain their cultural character and history. Chef Blake's passion for food guides him in every project he takes on.

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Chef Blake will travel to guests within Austin for this experience.

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