Private Chef - Vegan Fare From Thailand

Enjoy an intimate and sophisticated meal featuring vegan Thai cuisine.

Prepare for an unforgettable meal featuring bold flavors and authentic vegan dishes in this private chef experience. Chef Dorothy will elevate your senses by creating a delicious Thai meal with a creative vegan spin. Begin with sweet and savory edamame for an appetizer, and enjoy creamy peanut noodles with fresh vegetables and crispy air-fried tofu. Then, savor warm Thai coconut soup with bold spices. For dessert, enjoy mango sticky rice with crispy sesame seeds.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Dorothy

Kelly L.


26 Jan 2023

Amazing experience!! Learned a lot of awesome new skills and had a blast learning new techniques and recipes! Chef Dorothy was fantastic in providing us with a flavorful exploration into vegan asian cuisine. 10/10 would recommend.

Nicole W.


05 Dec 2022

Chef Dorothy is a culinary professional and business owner. She specializes in vegan cuisine and is always eager to show her guests how delicious vegan cuisine can be.

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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Sales Tax (9.5%) $ 0

Total $ 0

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Meet your chef

Chef Dorothy
Chef Dorothy Verified chef
Food safety certified

New chef

Well-versed in the world of plant-based cooking and vegan cuisine, Chef Dorothy showcases her knowledge and creativity as a private chef in Southern California. The chef has explored plant-forward cooking at home and abroad, learning in international kitchens and fine dining restaurants from Switzerland to Los Angeles. Chef Dorothy is excited to inspire new cooks to experience the versatility of vegan cooking.

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Chef Dorothy will travel to guests within Los Angeles for this experience.

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