Private Chef - Festive Holiday Fête

Add a gourmet touch to the holiday season with this elevated feast prepared by Chef Blake.

Celebrate the holidays with a gourmet feast handcrafted by Chef Blake. First, choose a comforting appetizer, then, select between aromatic herb roasted beef tenderloin or bourbon honey glaze baked ham with your choice of festive sides such as haricots verts with crispy onions and four cheese macaroni with breadcrumb topping. End your feast with a decadent gingerbread cheesecake or a perfectly silky crème brûlée.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 15
• Meal Courses 3
• Event Duration 2 hours
• Chef Arrival Time 1 hour & 15 minutes prior to the selected serving time

Texas born and bred, Chef Blake takes his culinary cues from a lifetime of appreciating food. He believes a well-made meal should be an experience to remember, elegant and elevated, yet always accessible. His specialties include Texas, Latin and Jewish cuisines, with a focus on artfully presented dishes that retain their cultural character and history. Chef Blake's passion for food guides him in every project he takes on.