Private Chef - Signature French Fare - New Jersey

starting at

$ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Light the candles and prepare for authentic French delicacies in this romantic meal.

Fall in love with traditional French favorites in this private chef experience with Chef Nyjal. Begin with a colorful crudité platter served with fresh vegetables. Next, enjoy delicate quiche Lorraine bites filled with eggs, cream and bacon. For your main course, warm up with a savory beef bourguignon flavored with red wine, carrots and potatoes, and sink your spoon into creamy vanilla ice cream drizzled with fresh red cherries and an amaretto liqueur sauce for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 5.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels French

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Nyjal Verified Chef
Food safety certified

10 reviews

Chef Nyjal has been a private chef for nearly 10 years, crafting meals so flavorful that they impact the soul. With experience throughout the culinary industry, from line cook to sous chef, Chef Nyjal has developed a bold personal cooking style. But Chef Nyjal's passion lies in genuine conversation with guests who enjoy fine flavors curated by an engaging chef.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Nyjal will travel to guests within New Jersey for this experience.

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What You’ll Do

Light the candles and prepare for authentic French delicacies in this romantic meal.

Fall in love with traditional French favorites in this private chef experience with Chef Nyjal. Begin with a colorful crudité platter served with fresh vegetables. Next, enjoy delicate quiche Lorraine bites filled with eggs, cream and bacon. For your main course, warm up with a savory beef bourguignon flavored with red wine, carrots and potatoes, and sink your spoon into creamy vanilla ice cream drizzled with fresh red cherries and an amaretto liqueur sauce for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 5.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels French

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Nyjal

Tammy

Tammy

15 Mar 2025

We had an amazing experience with Chef Nyjal. From start to finish the lesson was fun, engaging and information. The finished products were delicious! Thank you for a great afternoon.
Handmade Italian Dough Creations Review Photo from Cooking Class in New Jersey
Joy

Joy

22 Jul 2023

Excellent Chef! The entire family enjoyed the afternoon and the amazing food z
Lisa

Lisa

01 Jul 2023

Delicious food, a lot of fun!
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