Private Chef - Haute New American Cuisine

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Indulge in a rich and flavorful four-course meal courtesy of a private chef.

This high-end private chef experience crafted by Chef Quintin will make you feel like royalty as you savor carefully combined ingredients for an extravagant meal. Start with delicate oysters topped with Champagne pearls and hints of fresh fennel. Next, enjoy a savory lobster bisque, followed by a perfectly crispy duck breast with blood orange jus. Finish the meal with apple pie and creamy vanilla ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for this experience

Dan P.


02 Sep 2022

Chef was absolutely wonderful and the food was amazing. I can’t rave enough about the entire experience. I highly recommend booking him!

Cozymeal guest reviews for other experiences with Chef Quintin

Valerie D.


11 Sep 2022

Chef Quintin did a great job making our dinner event and our guests feel special. He worked with me in advance for people's different dietary restrictions, and everything came out wonderfully. I had basically nothing to do in the kitchen before/after dinner - it is a real treat! Highly recommend!"

Shelley B.


03 Aug 2022

Chef Quinton created a delicious experience! The menu was well balanced and cooked to perfection. Thank you, Chef!

starting at

$ 89 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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Sales Tax (7.5%) $ 0

Total $ 0

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Meet your chef

Chef Quintin
Chef Quintin Verified chef
Food safety certified

Chef Quintin commands the kitchen with a fun, eclectic cooking style, and a personality to match. He's shared his culinary skills with diners all along the Florida coastline, from Miami to Daytona beach, and in beautiful Grand Cayman. He enjoys hosting special events and private chef experiences, showcasing his expertise in various styles of cuisine, including burgers and BBQ, southern fare and flavorful island favorites. Chef Quintin is eager to impart his knowledge onto aspiring chefs of all skill levels.

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Chef Quintin will travel to guests within Tampa for this experience.

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