Private Chef - Haute New American Cuisine

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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What You’ll Do

Indulge in a rich and flavorful four-course meal courtesy of a private chef.

This high-end private chef experience crafted by Chef Quintin will make you feel like royalty as you savor carefully combined ingredients for an extravagant meal. Start with a classic wedge salad peppered with bacon, bleu cheese and focaccia croutons. Next, enjoy a savory lobster bisque, followed by a perfectly crispy duck breast with blood orange jus. Finish the meal with apple pie and creamy vanilla ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Quintin Shot
Chef Quintin Verified Chef
Food safety certified

13 reviews

Chef Quintin commands the kitchen with a fun, eclectic cooking style, and a personality to match. He's shared his culinary skills with diners all along the Florida coastline, from Miami to Daytona beach, and in beautiful Grand Cayman. He enjoys hosting special events and private chef experiences, showcasing his expertise in various styles of cuisine, including burgers and BBQ, southern fare and flavorful island favorites. Chef Quintin is eager to impart his knowledge onto aspiring chefs of all skill levels.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Quintin will travel to guests within Tampa for this experience.

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What You’ll Do

Indulge in a rich and flavorful four-course meal courtesy of a private chef.

This high-end private chef experience crafted by Chef Quintin will make you feel like royalty as you savor carefully combined ingredients for an extravagant meal. Start with a classic wedge salad peppered with bacon, bleu cheese and focaccia croutons. Next, enjoy a savory lobster bisque, followed by a perfectly crispy duck breast with blood orange jus. Finish the meal with apple pie and creamy vanilla ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Alexander

Alexander

23 Jan 2024

Great experience, food was excellent and he accommodated an extra guest due to a family emergency.
Hannah

Hannah

02 Nov 2022

Chef Quintin did an excellent job creating a relaxing and delicious dining experience for my husband’s birthday. We really enjoyed the evening
Dan

Dan

02 Sep 2022

Chef was absolutely wonderful and the food was amazing. I can’t rave enough about the entire experience. I highly recommend booking him!
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