Private Chef - New American Dinner


Enjoy heavenly grilled lemon chicken and vegetables in a rich French white sauce.
French cooking techniques take fresh ingredients to the next level in this private chef experience with Chef Lawrencia. Begin with a house salad made from farm fresh ingredients harvested at their peak. Next, a lemony grilled chicken smothered in velvety béchamel sauce accompanied by a roasted vegetable medley. Finally, a decadent caramel pound cake for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time
What's included
Cozymeal guest reviews for other experiences with Chef Lawrencia
Jennifer
20 Jul 2022
Chef Lawrencia has been involved in the culinary world most of her life; her creative and delicious interpretation of classic dishes will satisfy even the pickiest eaters!
There’s no aspect of baking and confection that Chef Lawrencia hasn't mastered. From sculpting with chocolate to baking artisan breads and desserts, she covers it all. Her talents have led her on an eclectic path, including a stint catering for the Chicago Bears. Whether she’s preparing enchanting dishes to serve or teaching aspiring chefs her secrets, Chef Lawrencia always knows how to create magic in the kitchen.
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