Private Chef - Refined American Comfort Food

Taste a luxurious twist on your favorite childhood comfort foods.

With this private chef experience, you'll taste your favorite comfort foods in a new and luxurious way. Chef Joy will begin by serving a Caesar salad topped with shrimp or chicken, then enjoy your choice of savory French onion soup or creamy clam chowder. For the main course, choose between chicken and dumplings, homemade pasta or blackened fish, and sink your fork in to a classic pie for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Joy

Michael

Michael

04 Jan 2024

This is one of the best meals I have ever had. Chef Joy delivered! We will use him for special occasions in the future!

Tiona

Tiona

09 Feb 2023

Thank you, Chef Joy! My family loved your meal.

Darce

Darce

10 Apr 2022

Such a pleasurable experience! Chef Joy was personable and accommodating; funny and inclusive. The flavors he instilled in the dishes were intriguing, delicious and varied. His twenty years of working in the food service industry and twelve of those as a professional chef wowed us through incredible fresh juices, savory sides and perfect mains. Thanks so much for making our day so special.

starting at

$ 139 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

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Chef Joy Verified Chef
Food safety certified

Having worked in both the culinary and hospitality industries, Chef Joy is an entrepreneur combining his creativity and service skills to provide memorable experiences for his clients. A graduate of Johnson & Wales University with a degree in the culinary arts, Chef Joy has worked as a sous chef, caterer, private chef and supervisor. Along his journey, he has fed everyone from restaurant patrons and private clients to summer campers and seniors. And now, he's eager show his skills in your kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Joy will travel to guests within Fort Collins for this experience.

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