Private Chef - A Weekend Brunch Spread

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Start your morning with a real treat: A lovely brunch made with fresh ingredients.

This private chef experience is a focus on an exceptional brunch spread made completely from scratch. Chef Dakota will start by preparing a healthy green salad with a tangy citrus dressing. Next, enjoy a classic eggs Benedict with a creamy hollandaise sauce, crispy bacon and a side of crisp potato hash with roasted peppers. Finish with a sweet berry and granola parfait topped with honey for dessert.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Dakota

Nicole W.

Nicole

06 Jul 2022

Chef Dakota taught me how to make scalloped risotto. Risotto is a dish that I actually have been wanting to try out for a while now. Chef Dakota really broke it down and oh my did it turn out delicious!!!

Guest reviews for Chef Dakota

Phillip

Phillip

07 Jul 2022

Dakota prepare a dinner for me and 2 friends. it was excellent in every respect. Dakota arrived on time, prepared our meal exactly as specified, and cleaned up afterwards. He explained everything that he was doing. Our friends were favorably impressed. It is likely that they and I will use his services again.

Kirsten

Kirsten

07 Jul 2022

Really professional and efficient. Brought his own equipment, cooked incredibly rapidly and cleaned up after himself. Loved this!

Meet your chef

Chef Dakota
Chef Dakota Verified chef
Food safety certified

Chef Dakota currently works as a private chef where he designs menus from scratch and cooks elevated dishes for high-level clientele. His curated recipes focus on seasonal ingredients and a variety of cuisines, including American, Mexican, Tex-Mex, Italian, Thai and French. Prior to becoming a private chef, Chef Dakota worked in multiple restaurants in both Austin and Jacksonville, Florida.

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Chef Dakota will travel to guests within Austin for this experience.

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