Private Chef - New American Pub Grub

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

Savor Chef Linda's elevated pub fare with modern and creative twists.

Enjoy this private chef experience where Chef Linda will share sophisticated twists on elevated pub fare. Begin with crispy asparagus fries dipped in a tangy lemon aioli. Then, savor juicy grass-fed beef burgers topped with bourbon bacon, whiskey onions and pimento cheese. A roasted potato side dish adds balance while a gorgonzola-dressed wedge salad provides a delightful crunch. End your meal with a traditional apple crisp, modernized with a boozy infusion.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Linda

Don P.


23 Jul 2022

We had a great time with Chef Linda! She was very welcoming and very knowledgeable. We learned a lot and had a great time.

Maureen O.


19 Jun 2022

We had a fabulous meal and a lot of fun learning and sharing the cooking experience. Chef Linda is very interesting and her ability to educate and demonstrate different techniques of preparation, along with giving us a history of the foods and spices is an added value. Delicious meal!

Mary F.


04 Apr 2022

Our experience with Chef Linda was outstanding! We learned some great techniques and the food was outstanding. We will not hesitate to sign up for another class with Chef Linda next time we are in Tucson!

starting at

$ 79 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Linda
Chef Linda Verified chef
Food safety certified

Chef Linda brings a long and varied list of experiences to the table, from teaching to penning a book on food history. She has extensive experience in cooking instruction with adults and children, and enjoys showing others how to recreate traditional dishes for those with food allergies or special diets. Chef Linda brings great flavors, accessible techniques and interesting stories together for delightful culinary experiences.

The Cozymeal Protection®

Certified Chefs


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Chef Linda will travel to guests within Tucson for this experience.

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