Private Chef - A Trip to the Mediterranean
In this private chef experience with Chef Radka, you'll embark on a culinary tour of the Mediterranean beginning with crispy French bread bites topped with grilled honey fruit, pistachios and mint. Next, enjoy a taste of both land and sea with feta-garnished lamb chops and crispy Parmesan grilled shrimp. For your final stop, indulge in a rich and decadent chocolate lava cake made even creamier by the Middle Eastern staple, tahini.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time
$ 89 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef Radka will travel to guests within The Hamptons for this experience.