Private Chef - Upscale French Cuisine
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In this private chef experience, Chef Diana will prepare authentic dishes from the heart of France. Begin with your choice of baked brie or a gourmet cheese plate before enjoying a refreshing salade de chèvre chaud with warm goat cheese and plum jam. Next, you'll dive into classic poulet a la moutarde with braised chicken in a creamy Dijon sauce, and a decadent chocolate soufflé.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 2 hours
- Chef Arrival Time 30 minutes prior to the selected serving time
The Cozymeal Protection®
Chef Diana will travel to guests within San Antonio for this experience.