Private Chef - Celebrating New Year's Eve

Take your New Year's Eve party to a new gourmet level with Chef Luis.

During this private chef experience, Chef Luis will prepare a gourmet spread of hors d'oeuvres perfect for any holiday or New Year's Eve party. Some of the hors d'oeuvres you can look forward to choosing from and enjoying include caprese salad skewers, pan fried onion-white cheddar hot dip, black eyed pea fritters, baked havarti and red bell pepper crab puffs, rich chocolatey fondue for dessert and so much more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Luis



07 May 2024

Delicious meal, nice guy, made for a wonderful evening



07 Apr 2024

Was amazing. He brought the game! It was better than any restaurant meal anywhere. We learned so much and the hospitality was amazing. We had such a great time. Thank you Chef Luis!!!!



11 Mar 2024

Chef Luis is spectacular. My fiance and I had the best time learning everything from techniques to prepare food better to making this specific delicious meal. Chef Luis was patient, reassuring, and easy to work with. He was extremely prepared and kept the class light & fun. He is a great person and an even better chef. We will use him again for sure :)

starting at

$ 99 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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Sales Tax (7.75%) $ 0

Total $ 0

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Meet your chef

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Chef Luis Verified Chef
Food safety certified

Chef Luis has been sharpening his culinary skills and know how for more than a decade, and he is ready to showcase his cooking expertise with you. Chef Luis is a well-known leader in the kitchen with a strong understanding of culinary concepts, including food microbiology. He is ready and willing to share his love and knowledge of all things food!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Luis will travel to guests within Salt Lake City for this experience.

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