Private Chef - Classic Holiday Feast

Enjoy a soul-warming holiday dinner taken to the next level by Chef Luis.

Chef Luis will prepare an elegant four-course holiday dinner featuring classic comfort food with a gourmet touch during this private chef experience. Some of the dishes you can look forward to choosing from during your meal include a stunning Christmas charcuterie board, garlic and herb roasted beef tenderloin with au jus, butterflake dinner rolls, roasted Brussels sprouts with bacon and walnuts, crème brûlée and much more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Luis

Lauren

Lauren

28 May 2024

Luis was great! It was a very fun experience -- highly recommend it!

Tristan

Tristan

07 May 2024

Delicious meal, nice guy, made for a wonderful evening

Mark

Mark

07 Apr 2024

Was amazing. He brought the game! It was better than any restaurant meal anywhere. We learned so much and the hospitality was amazing. We had such a great time. Thank you Chef Luis!!!!

starting at

$ 99 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

Chef Luis Shot
Chef Luis Verified Chef
Food safety certified

Chef Luis has been sharpening his culinary skills and know how for more than a decade, and he is ready to showcase his cooking expertise with you. Chef Luis is a well-known leader in the kitchen with a strong understanding of culinary concepts, including food microbiology. He is ready and willing to share his love and knowledge of all things food!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Luis will travel to guests within Salt Lake City for this experience.

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