Private Chef - Authentic Taste of Japan
Chef John goes all out in this exquisite Japanese dinner. This private chef experience begins with a light and tangy miso soup accompanied by seaweed salad topped with sea vegetables, tamari and red peppers. Relax and enjoy a fresh and vibrant assortment of sushi, including spicy tuna, salmon, cucumbers and avocado. For dessert, indulge in a light and tropical vegan mango pineapple ice cream.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
$ 109 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef John will travel to guests within Fort Lauderdale for this experience.