Private Chef - Sumptuous Italian Feast

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Elegance meets comfort in this culinary journey of authentic Italian specialties.

"A tavola non si invecchia mai" is an Italian proverb meaning "no one ages at the table!" Chef Mary Ann passionately brings her Italian heritage to your home in this private chef experience. Begin with artisanal roasted garlic and rosemary focaccia followed by homemade gnocchi served with fresh basil pesto. As your main course, enjoy roasted pork tenderloin with a red wine fig reduction sauce. Then, dig into berry bruschetta with mascarpone and wild honey.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Italian, Mother's Day

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Mary Ann Shot
Chef Mary Ann Verified Chef
Food safety certified

8 reviews

After owning her own restaurant and catering facility where she also taught cooking classes, Chef Mary Ann found her passion for teaching others how to cook and thrive in their own home kitchens. Chef Mary Ann is now a full-time chef instructor in Florida teaching both savory and sweet classes ranging from croissants and macarons to homemade bread and pasta to the cuisines of Thailand, Mexico, France, Italy, and China.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mary Ann will travel to guests within West Palm Beach for this experience.

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What You’ll Do

Elegance meets comfort in this culinary journey of authentic Italian specialties.

"A tavola non si invecchia mai" is an Italian proverb meaning "no one ages at the table!" Chef Mary Ann passionately brings her Italian heritage to your home in this private chef experience. Begin with artisanal roasted garlic and rosemary focaccia followed by homemade gnocchi served with fresh basil pesto. As your main course, enjoy roasted pork tenderloin with a red wine fig reduction sauce. Then, dig into berry bruschetta with mascarpone and wild honey.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Italian, Mother's Day

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

George

George

02 Jun 2024

We had a very nice meal by Mary Ann. She is organized, timely and the food is great. She was amenable to adjustments and it made for a wonderful experience. We will be doing this again soon. Thank you Mary Ann

Reviews guests left for other experiences with Chef Mary Ann

Marina

Marina

24 Apr 2025

I hired a private chef experience for my friend's bachelorette party. Chef Mary Ann was very nice, flexible with a last-minute change we needed, and the food was great!
Eileen

Eileen

16 Mar 2025

We had the pleasure of an amazing Sicilian dinner prepared by chef Mary Ann. Not only was the food incredible, but Mary Ann also made the entire evening so enjoyable. She was professional, friendly, and clearly passionate and knowledgeable about Sicilian cuisine. It was a true culinary experience, and we can't wait to do it again. Highly recommend!
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