Private Chef - Flavors of Japan - Chicago

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


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What You'll Do

Embark on a culinary journey to Japan in this five-star dining experience with Chef Andy.

During this private chef experience, Chef Andy will prepare a four-course Japanese dining experience featuring a mix of comforting classics and fresh sushi favorites. Designed for a relaxed yet elevated meal at home, this menu highlights authentic Japanese flavors through your choice of starters, salads, sushi rolls, nigiri or sashimi and a sweet finishing course.

 

Begin with bites like crispy karaage, pork gyoza or tofu agedashi before enjoying fresh accompaniments like wakame salad or cucumber salad. Then, savor handcrafted sushi rolls and delicate nigiri made with premium ingredients, paired with classic condiments and house sauces. End the evening with mochi ice cream, fresh lychee or another light dessert for a balanced and memorable Japanese feast.



Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 3
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Asian, Christmas, Holiday, Japanese, Mother's Day, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Andy or Resident Chef Verified Chef
Food safety certified

A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 3 days before the event.

Chef Andy or Resident Chef will travel to guests within Chicago for this experience.

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What You'll Do

Embark on a culinary journey to Japan in this five-star dining experience with Chef Andy.

During this private chef experience, Chef Andy will prepare a four-course Japanese dining experience featuring a mix of comforting classics and fresh sushi favorites. Designed for a relaxed yet elevated meal at home, this menu highlights authentic Japanese flavors through your choice of starters, salads, sushi rolls, nigiri or sashimi and a sweet finishing course.

 

Begin with bites like crispy karaage, pork gyoza or tofu agedashi before enjoying fresh accompaniments like wakame salad or cucumber salad. Then, savor handcrafted sushi rolls and delicate nigiri made with premium ingredients, paired with classic condiments and house sauces. End the evening with mochi ice cream, fresh lychee or another light dessert for a balanced and memorable Japanese feast.



Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 3
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels Asian, Christmas, Holiday, Japanese, Mother's Day, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for this experience

Jacob

Jacob

08 Feb 2024

Chef Andy was a blast, would highly recommend! The sushi roll he made was the best my partner and I have had, and we've had a lot!
Lili

Lili

19 Jan 2023

Thank you Chef Andy for a wonderful sushi dinner!

Verified guest reviews for other experiences with Chef Andy or Resident Chef

Shannon

Shannon

16 Aug 2025

We had a lot of fun at our pizza cooking class!