Private Chef - Southeast Asian Fare

Discover the best of Southeast Asian cuisine in this private chef experience.

Explore the best dishes of Southeast Asia without stepping foot on a plane in this private chef experience with Chef Peter. He will guide you through a multi-course meal centered around black pepper shrimp served with spicy sambal green beans and fragrant coconut rice. While Chef Peter preps the main course, you'll snack on curry puffs. Then, finish your meal with fried banana fritters.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Peter

Vanessa

Vanessa

18 Feb 2020

Great very easy to follow directions!

Luke O.

Luke

31 Jan 2020

We had a great time, and Chef Peter was very knowledgeable and helpful!

Lisa

Lisa

07 Jan 2020

Peter was totally prepared and very friendly. We recommend his class

Meet your chef

Chef Peter
Chef Peter Verified chef

Upon returning from a backpacking trip through Southeast Asia, Chef Peter began his foray into the culinary world and opened a Malaysian-inspired street food restaurant. Chef Peter’s success has been featured in the Seattle Times, Seattle Met, The Stranger, and featured on the Food Network. His enthusiastic personality and knack for exciting cuisine are packaged together and offered in the form of incredible cooking classes.

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