Private Chef - Global Fusion Fare
During this private chef experience, Chef Aleck will prepare a meal featuring dishes from all over the globe. Chef Aleck will start by preparing a savory flatbread in a cast iron pan, which will be served with freshly made baba ganoush and the slowly braised protein of your choice. Lastly, you will enjoy delicately sweet crêpes wrapped around seasonal fruit.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Cast Iron Flatbread
With whole wheat flour, water and eggs
With whole wheat flour and water
With eggplant, tahini, lemon, olive oil and garlic
Braised Meat or Mushrooms
Shiitakes with Worcestershire, red wine, shallots, carrots and herbs
Pork with Worcestershire, red wine, shallots, carrots and herbs
Beef with Worcestershire, red wine, shallots, carrots and herbs
Crêpes With Fruit
With flour, sugar, eggs, milk and butter
- Minimum Guests 2
- Maximum Guests 13
- Meal Courses 3
- Event Duration 2.5 hours
- Chef Arrival Time 30 minutes prior to the selected serving time
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