Private Chef - Gourmet Italian Supper

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Get ready to enjoy an authentically made gourmet Italian supper featuring fresh and bright flavors.

In this private chef experience, Chef Stacy will prepare an authentic three-course Italian feast that will transport your taste buds to a sun-soaked Italian countryside. Some of the dishes you can look forward to include a traditional panzanella salad, succulent skillet chicken simmered in a creamy marsala wine sauce with sautéed mushrooms and garlic, a decadent tiramisu, and more!

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Stacy D.

Amanda E.

Amanda

22 Jan 2023

Chef Stacy was so friendly, knowledgeable, and had great recipes. I bought this class as a Christmas present for my mom and I to do and we both had such a great day learning new things and making a great cocktail and delicious vegan lunch. Would highly recommend Chef Stacy to anyone and look forward to taking more classes in the future!

Nitika P.

Nitika

22 Jan 2023

Dear Chef Stacy, My daughter greatly enjoyed her first Thai cooking lesson with you. You have a great gentle teaching style. You made it very easy for her to follow all the steps. She also tried deep frying for the first time., we had a great meal cooked by her yesterday thanks to you. Thanks ever so much! Nikki n Annika

Diane .

Diane

19 Jan 2023

I enjoyed the brunch class. The recipes are very good.

Meet your chef

Chef Stacy D.
Chef Stacy D. Verified chef
Food safety certified

After attending culinary school at San Diego City College, Chef Stacy decided to start her own business. She has been afforded the opportunity to cook for many diverse clientele and strives for superior, friendly customer service, always with fresh ingredients and delicious food. She is also an experienced Kosher chef, an advocate for clean eating and an educator on how to avoid harmful ingredients.

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Concierge

Chef Stacy D. will travel to guests within San Diego for this experience.

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